Peanut Butter Crumble Bars Recipe
Description:
Indulge in the delightful fusion of peanut butter, chocolate, coconut, and nuts with these irresistible Peanut Butter Crumble Bars. This recipe takes the simplicity of a cake mix and elevates it to new heights by crafting a rich peanut butter crust topped with a luscious chocolate filling, adorned with the crunch of coconut and nuts. Perfect for any occasion, these bars are guaranteed to satisfy your sweet cravings and leave you craving for more!
Cook Time: 25 minutes
Prep Time: 15 minutes
Total Time: 40 minutes
Recipe Category: Bar Cookie
Keywords: Dessert, Cookie & Brownie, Kid Friendly, Potluck, < 60 Mins, Oven
Nutritional Information (per serving, based on 24 bars):
- Calories: 382.1
- Fat Content: 24.3g
- Saturated Fat Content: 10.4g
- Cholesterol Content: 36.4mg
- Sodium Content: 254.9mg
- Carbohydrate Content: 38.5g
- Fiber Content: 2.6g
- Sugar Content: 27.5g
- Protein Content: 7.1g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Stick of butter |
| 1 | Egg |
| 8 oz | Sweetened condensed milk |
| 2 tbsp | Butter |
| 1 | Cup coconut |
| 1 | Cup walnuts |
| 2 | Cup pecan pieces |
| 1 tsp | Vanilla extract |
Instructions:
-
Preheat Oven: Preheat your oven to 325°F (163°C).
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Prepare Crust: In a large mixing bowl, combine the cake mix, peanut butter, melted butter, and egg. Use an electric mixer on medium speed to blend the ingredients for about a minute, ensuring they are well combined. Scrape down the sides of the bowl and continue mixing for an additional 30 seconds until the mixture achieves a thick consistency.
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Prepare Pan: Transfer the prepared mixture into an ungreased 13 x 9-inch cake pan, reserving approximately 1 1/2 cups for the topping.
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Press Crust: Using your hands, evenly press the crust mixture over the bottom of the pan, ensuring it reaches all sides.
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Prepare Filling: In a saucepan over low heat, combine the chocolate chips, sweetened condensed milk, and 2 tablespoons of butter. Cook the mixture for about 5 minutes, stirring constantly, until the chocolate is fully melted and the ingredients are well combined. Remove the pan from heat and stir in the nuts, coconut, and vanilla extract until thoroughly mixed.
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Assemble Bars: Pour the chocolate mixture evenly over the prepared crust in the pan.
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Add Topping: Crumble the reserved crust mixture evenly over the chocolate layer in the pan.
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Bake: Place the pan in the middle of the preheated oven and bake for approximately 20-25 minutes, or until the bars are lightly browned.
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Cool: Once baked, remove the pan from the oven and allow the bars to cool on a wire rack for about 30 minutes.
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Serve: After cooling, cut the bars into squares and serve. Enjoy the delicious combination of flavors and textures!
Additional Notes:
- For a delightful twist, consider using Darlene Summers’ recipe#14062 as an excellent substitute for sweetened condensed milk.
- These Peanut Butter Crumble Bars are perfect for sharing at potlucks, parties, or simply as a delightful treat for family and friends. Enjoy the rich flavors and crunchy texture in every bite!
Indulge in the heavenly combination of peanut butter, chocolate, coconut, and nuts with these delectable Peanut Butter Crumble Bars! Perfect for satisfying your sweet tooth cravings, these bars are a must-try for any dessert lover. Whether you’re hosting a gathering or simply treating yourself, these bars are sure to impress with their irresistible flavor and irresistible texture. So, gather your ingredients and get ready to delight your taste buds with this delightful dessert creation!
