Robert Redford’s Classic Peanut Butter Pie
๐ Cook Time: 15 minutes
๐ Prep Time: 20 minutes
๐ Total Time: 35 minutes
Description:
This recipe, just like the person it is named after, is a “CLASSIC”. If you love Reese’s Peanut Butter Cups, you will LOVE this recipe. It’s a delightful pie that combines the rich flavors of peanut butter, chocolate, and pecans, creating a dessert that’s perfect for any occasion.
Recipe Category:
Pie
Keywords:
Dessert, Fruit, Nuts, Kid Friendly, < 60 Mins, Refrigerator, Easy
Ingredients:
| Ingredient | Quantity |
|---|---|
| Butter | 1/2 – 1 |
| Flour | 1 1/2 |
| Pecans | 1 |
| Cream Cheese | 1 |
| Confectioners’ Sugar | 1 |
| Peanut Butter | 1 |
| Vanilla Pudding Mix | 1 |
| Chocolate Pudding Mix | 1 |
| Milk | 3 |
| Cool Whip | 1 |
| Cool Whip (for garnish) | – |
| Chocolate (for garnish) | – |
Nutrition Facts (Per Serving):
- Calories: 6490
- Fat Content: 429.8g
- Saturated Fat Content: 176g
- Cholesterol Content: 597mg
- Sodium Content: 3986.2mg
- Carbohydrate Content: 566.5g
- Fiber Content: 36.1g
- Sugar Content: 284.8g
- Protein Content: 140g
Note: The nutrition values are approximate and may vary based on specific ingredients used.
Recipe Yield:
1 Delight
Instructions:
-
Preheat Oven:
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
-
Prepare Crust:
- Melt the butter and mix it with flour until well combined.
- Press the mixture into a baking pan, ensuring an even layer.
-
Add Pecans:
- Sprinkle the pecans evenly over the crust and press them down gently.
-
Bake:
- Place the baking pan in the preheated oven and bake for about 15 minutes, or until the crust is lightly golden brown.
-
Cool:
- Allow the crust to cool completely before proceeding to the next step.
-
Prepare Peanut Butter Layer:
- In a mixing bowl, combine the cream cheese, confectioners’ sugar, and peanut butter.
- Mix until smooth and creamy.
- Pour the peanut butter mixture over the cooled crust, spreading it out evenly.
-
Prepare Pudding Layer:
- In another mixing bowl, combine the vanilla and chocolate pudding mixes with the milk.
- Add the Cool Whip and beat until well combined and smooth.
- Pour the pudding mixture over the peanut butter layer, ensuring an even spread.
-
Garnish:
- Garnish the pie with additional Cool Whip, spreading it over the top.
- Sprinkle with extra chopped pecans and chocolate pieces as desired for a decorative touch.
-
Chill:
- Place the pie in the refrigerator to chill for at least a few hours, or until set.
-
Serve:
- Once chilled and set, slice the pie into portions and serve cold.
- Enjoy the delicious combination of flavors in this classic peanut butter pie!
This delightful dessert is sure to become a favorite among family and friends. Its creamy texture, rich peanut butter flavor, and crunchy pecan crust make it an irresistible treat for any occasion. Whether you’re hosting a dinner party or simply craving a sweet indulgence, Robert Redford’s Classic Peanut Butter Pie is the perfect choice! ๐ฅง๐ฅ๐ซ
