Peanut-Chocolate Fudge Recipe 🥜🍫
Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Yield: 36 squares
Calories: 119 per serving
Fat Content: 6.9g
Saturated Fat Content: 3g
Cholesterol Content: 0mg
Sodium Content: 30.4mg
Carbohydrate Content: 14.5g
Fiber Content: 1g
Sugar Content: 12.5g
Protein Content: 1.9g
Description:
Indulge in the delightful blend of peanuts and chocolate with this irresistible Peanut-Chocolate Fudge recipe. Perfect for satisfying your sweet cravings, this easy-to-make dessert is sure to become a favorite for weeknight treats or special occasions. Follow these simple steps to create a batch of heavenly fudge that will have everyone coming back for more!
Ingredients:
- 1 cup peanuts
- 1 cup chocolate chips
- 1 cup peanut butter chips
- 1/2 cup chocolate frosting
Instructions:
| Step | Description |
|---|---|
| 1 | Line a 8-inch square pan with foil, extending the foil over the edges. Lightly butter the foil. |
| 2 | In a saucepan, melt the chocolate chips over low heat, stirring continuously until smooth. |
| 3 | Remove the saucepan from heat and stir in the chocolate frosting until well combined. |
| 4 | Add the peanut butter chips and peanuts to the chocolate mixture. Mix thoroughly to coat the nuts evenly. |
| 5 | Spread the mixture evenly into the prepared pan. |
| 6 | Refrigerate the fudge for at least 1 hour, or until firm. |
| 7 | Once chilled, remove the fudge from the pan by lifting the foil. Peel off the foil and cut the fudge into 36 squares. |
Enjoy!
Slice into bite-sized squares and indulge in the rich, creamy goodness of this Peanut-Chocolate Fudge. Whether you’re sharing it with friends and family or treating yourself to a delightful dessert, this recipe is sure to impress with its irresistible combination of flavors. So go ahead, satisfy your sweet tooth and enjoy every decadent bite!
