Pecan Cream Cheese Ball Recipe
Overview:
Indulge in the delightfully simple yet irresistibly tasty Pecan Cream Cheese Ball, a seasonal favorite perfect for Christmas or any time of year! This creamy concoction, adorned with pecans, offers a delightful blend of flavors and textures. With just a few steps, you can whip up this appetizer that’s sure to impress your guests. Let’s dive into the recipe!
Ingredients:
- 1 package (8 ounces) cream cheese
- 1 package (5 ounces) Old English cheese spread
- 1 package (5 ounces) Pimiento cheese spread
- Pecan halves
- Apple, sliced (for serving)
- Snack crackers (for serving)
Nutritional Information (per serving):
- Calories: 1886.7
- Fat: 180.4g
- Saturated Fat: 74.8g
- Cholesterol: 327.4mg
- Sodium: 2974.8mg
- Carbohydrates: 32.1g
- Fiber: 9.5g
- Sugar: 4.4g
- Protein: 49.5g
Preparation Time:
2 hours and 15 minutes
Instructions:
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Mix Cheeses: In a large bowl, combine the cream cheese, Old English cheese spread, and Pimiento cheese spread. Mix until well-blended, ensuring a smooth and creamy consistency.
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Prepare Dish: Line a large, deeply-dished coffee mug or bowl with plastic wrap, ensuring that there’s enough overhang to cover the cheese mixture completely.
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Chill Mixture: Transfer the cheese mixture into the lined mug or bowl. Cover the top with another layer of plastic wrap, pressing it gently to the surface of the cheese mixture to remove any air bubbles. Chill in the refrigerator for about two hours, or until the mixture has firmed up slightly. Note that it won’t become completely hard.
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Shape Cheese Ball: Once chilled, remove the top layer of plastic wrap. Carefully invert the cheese ball onto a small plate, peeling away the remaining plastic wrap.
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Add Pecans: Generously cover the cheese ball with pecan halves, pressing them gently into the surface to ensure they adhere.
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Serve: Accompany the Pecan Cream Cheese Ball with sliced apples and/or snack crackers for a delightful pairing. Enjoy the creamy, nutty goodness with your favorite dippers!
Tips:
- For added convenience, chopped pecans can be used instead of pecan halves.
- Keep in mind that this cheese ball won’t hold a perfectly round shape due to its creamy consistency. Using a deeply-dished mug or bowl will assist in the shaping process.
- Experiment with different types of crackers or fruits for serving to discover your favorite flavor combinations.
Conclusion:
With its creamy texture, nutty crunch, and versatile serving options, the Pecan Cream Cheese Ball is a must-have addition to your holiday or party spread. Whether you’re hosting a festive gathering or simply craving a flavorful snack, this recipe is sure to please. Enjoy the blend of savory cheeses, crunchy pecans, and crisp apples in every delicious bite!
