Pizza-Getti Recipe ππ
Description
This hearty Pizza-Getti recipe is perfect for feeding a crowd of hungry guests or your hungry kids! With a total time of 1 hour and 20 minutes, including just 20 minutes of prep time, it’s a convenient option for busy weeknights or potluck gatherings. This dish is not only delicious but also high in protein, making it a satisfying meal option. Plus, it freezes well, so you can save any leftovers for later!
- Cook Time: 1 hour
- Prep Time: 20 minutes
- Total Time: 1 hour and 20 minutes
- Servings: 12
- Calories per serving: 431.5
- Rating: βββββ (based on 10 reviews)
Ingredients
- 1 lb spaghetti
- 16 oz mozzarella cheese, shredded
- 3 oz cheddar cheese, shredded
- 2 eggs
- 2/3 cup milk
- 8 oz pepperoni slices
- Spaghetti sauce
Instructions
| Step | Description |
|---|---|
| 1 | Cook spaghetti according to package instructions. Drain and set aside. |
| 2 | In a large mixing bowl, whisk together eggs, milk, and half of each type of cheese (mozzarella and cheddar). |
| 3 | Add cooked spaghetti to the egg and cheese mixture, and stir until well combined. |
| 4 | Pour the spaghetti mixture into a greased 9×13-inch baking pan, spreading it out evenly. |
| 5 | Bake in a preheated oven at 350Β°F (175Β°C) for 30 minutes. |
| 6 | Remove the pan from the oven and spread spaghetti sauce evenly over the top. |
| 7 | Layer pepperoni slices on top of the sauce. |
| 8 | Sprinkle the remaining cheese (mozzarella and cheddar) over the pepperoni slices. |
| 9 | Return the pan to the oven and bake for an additional 30 minutes, or until the cheese is melted and bubbly. |
| 10 | Remove from the oven and let it stand for 5 minutes before serving. Enjoy your delicious Pizza-Getti! |
Nutritional Information (per serving)
- Calories: 431.5
- Fat: 23.1g
- Saturated Fat: 11.2g
- Cholesterol: 94.8mg
- Sodium: 705.8mg
- Carbohydrates: 32.7g
- Fiber: 1.8g
- Sugar: 3.2g
- Protein: 21.9g
Keywords
Kid Friendly, High Protein, Potluck, Weeknight, Oven, Easy
Tips
- For added flavor, you can use your favorite variety of spaghetti sauce.
- Feel free to customize the toppings based on your preferences. You can add vegetables like bell peppers, onions, or olives.
- Make sure to grease the baking pan well to prevent the Pizza-Getti from sticking.
- This recipe can easily be doubled to feed a larger crowd or to have leftovers for future meals.
Enjoy making this delicious and satisfying Pizza-Getti for your family and friends! π½οΈ
