Introducing a hearty and comforting dish that embodies the essence of Polish cuisine, our Polish Sausage and Cabbage Soup 🍲. This recipe, inspired by the culinary traditions of Poland, combines savory Polish sausage with tender cabbage, potatoes, onions, and fragrant caraway seeds, all simmered together in a rich chicken broth until each ingredient melds into a harmonious symphony of flavors. With a total preparation and cooking time of just 12 hours and 15 minutes, including a minimal 15 minutes of prep time, this recipe is perfect for busy days when you want a nourishing meal ready and waiting for you at the end of the day.
Ingredients:
- 2 potatoes, peeled and diced
- 4 onions, finely chopped
- 1 teaspoon caraway seeds
- 2 Polish sausages, sliced
- 1 head of cabbage, shredded
- 4 cups chicken broth
- Salt and pepper, to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Add the diced potatoes, finely chopped onions, caraway seeds, sliced Polish sausages, and shredded cabbage to a 4-quart slow cooker. |
| 2 | Pour the chicken broth over all the ingredients in the slow cooker, ensuring they are well covered. |
| 3 | Cover the slow cooker with its lid and set it to cook on LOW heat for 8 to 12 hours. The long, slow cooking time allows the flavors to develop fully and the ingredients to become tender. |
| 4 | Once the soup has cooked to your desired level of tenderness and flavor, season it with salt and pepper according to your taste preferences. |
| 5 | Serve the Polish Sausage and Cabbage Soup hot, ladled into bowls, and accompanied by crusty bread or hearty crackers for a satisfying meal that warms both body and soul. |
This recipe yields approximately 6 servings, making it ideal for sharing with family and friends or for enjoying as leftovers throughout the week. Each serving of this wholesome soup provides a burst of flavor and nutrition, with the earthy potatoes, sweet onions, robust sausage, and tender cabbage coming together in a delightful medley of textures and tastes.
Nutritionally, this Polish Sausage and Cabbage Soup offers a balanced profile, with each serving containing approximately 334.6 calories, 22.9 grams of fat, 8.1 grams of saturated fat, 52.9 milligrams of cholesterol, 1183.3 milligrams of sodium, 16.1 grams of carbohydrates, 2.8 grams of fiber, 3.6 grams of sugar, and 15.9 grams of protein. These values may vary slightly depending on the specific ingredients and brands used, but overall, this soup provides a satisfying and nourishing meal option.
Whether you’re seeking a comforting dinner for a chilly evening or a wholesome dish to enjoy throughout the week, this Polish Sausage and Cabbage Soup is sure to become a favorite in your recipe collection. With its simple preparation, hearty ingredients, and rich flavors, it’s a dish that brings warmth and satisfaction to every spoonful. Try making it for your next family dinner or gathering, and savor the delicious taste of Polish comfort food at its finest! 🇵🇱🥣
