Introducing a delectable creation that will elevate your dining experience – the Twice Baked Potato Casserole! Crafted with love and precision, this culinary masterpiece hails from the culinary haven of lovewithrecipes.com. With a preparation time of just 20 minutes and a mere 30 minutes in the oven, this dish effortlessly delivers a total cooking time of 50 minutes, ensuring that you spend less time in the kitchen and more time savoring the irresistible flavors.
This delightful recipe falls under the illustrious Potato category, making it a go-to choice for those seeking a hearty and comforting dish. Packed with wholesome ingredients, including 8 to 12 cups of velvety mashed potatoes, 1 cup of rich sour cream, 1 cup of indulgent cheddar cheese, 6 strips of crispy bacon, and a quarter cup of finely chopped green onions, this casserole is a symphony of flavors that will leave your taste buds singing with joy.
The magic begins as you gracefully spread the mashed potatoes in a generously greased shallow casserole dish, creating a luscious canvas for the forthcoming layers of goodness. Next, a decadent medley of sour cream, cheese, bacon, and green onions is artfully arranged atop the creamy potatoes, transforming this dish into a visual and gastronomic delight.
Here’s where the flexibility and convenience of this recipe shine through – if you’re a savvy planner or hosting a gathering, the casserole can be assembled ahead of time. Simply cover it and let it chill in the refrigerator for up to 24 hours, allowing the flavors to meld and intensify, ensuring a stress-free cooking experience when you’re ready to dazzle your guests.
When the moment arrives to unveil your creation, preheat the oven to a toasty 350°F and let the casserole bask in its golden glory for approximately 30 minutes or until it reaches the desired level of warmth and perfection. As the aroma wafts through your kitchen, tantalizing your senses, you’ll know that something extraordinary is about to grace your table.
Now, let’s delve into the nutritional profile of this Twice Baked Potato Casserole. With an aggregated rating of a stellar 5 stars from 14 glowing reviews, it’s not just delicious but also a crowd-pleaser. Each serving, which generously yields 10 portions, carries a modest calorie count of 157.8, ensuring that you can indulge without guilt. The dish is rich in flavor, with 14.7 grams of fat, 7.4 grams of saturated fat, and 31.2 milligrams of cholesterol, providing a luxurious mouthfeel that lingers on the palate.
For those mindful of their sodium intake, rest assured that this casserole strikes a harmonious balance, offering 196.1 milligrams of sodium. The carbohydrate content is a mere 1.4 grams, complemented by a touch of fiber (0.1 grams) and sugar (0.1 grams). Additionally, this savory delight boasts 5.2 grams of protein, making it a wholesome option for those seeking a balanced and satisfying meal.
In conclusion, the Twice Baked Potato Casserole is a triumph of simplicity and flavor, a testament to the culinary prowess found at lovewithrecipes.com. Whether you’re a seasoned chef or a kitchen novice, this recipe is your ticket to a culinary adventure that promises to impress and delight. So, gather your ingredients, preheat that oven, and embark on a journey to culinary excellence with this extraordinary Twice Baked Potato Casserole. Your taste buds will thank you!
