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Ultimate Quick and Easy Minestrone Soup Recipe

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Quick and Tasty Minestrone Recipe

Overview:

Indulge in the heartiness of this Quick and Tasty Minestrone, a delightful concoction that effortlessly blends wholesome ingredients into a comforting bowl of goodness. Bursting with flavors, this recipe promises a satisfying meal that’s both easy to prepare and incredibly delicious. Whether it’s a chilly winter evening or a breezy spring day, this Minestrone soup is the perfect choice for a cozy lunch or snack. Let’s dive into the culinary journey of creating this European-inspired masterpiece, suitable even for beginner cooks.

Recipe Information:

  • Name: Quick and Tasty Minestrone
  • Category: Lunch/Snacks
  • Keywords: European, Kid Friendly, Spring, Winter, < 60 Mins, Beginner Cook, Stove Top, Easy, Inexpensive
  • Servings: 4
  • Total Time: 45 minutes
    • Prep Time: 5 minutes
    • Cook Time: 40 minutes

Nutritional Information (per serving):

  • Calories: 243.2
  • Fat Content: 3.3g
    • Saturated Fat Content: 0.6g
  • Cholesterol Content: 0.5mg
  • Sodium Content: 1425.5mg
  • Carbohydrate Content: 43.7g
    • Fiber Content: 11g
    • Sugar Content: 10.6g
  • Protein Content: 13.7g

Ingredients:

Quantity Ingredient
2 tbsp Olive oil
2 cloves Garlic
3 Carrots
3 Celery
1 tbsp Tomato paste
1 cup Small macaroni pasta
3 cups Water
5 oz Cannellini beans
1 tsp Dried oregano
To taste Fresh ground pepper
Parmesan cheese (for serving)

Instructions:

  1. Heat olive oil: In a large saucepan, heat the olive oil over medium heat until shimmering.

  2. Saute garlic: Add the minced garlic to the saucepan and sauté for about 1 minute, or until fragrant, being careful not to burn it.

  3. Add vegetables: Stir in the chopped carrots and celery, allowing them to cook for approximately 5 minutes until slightly softened.

  4. Incorporate tomato paste: Add the tomato paste to the saucepan, stirring it into the vegetables until well combined.

  5. Combine remaining ingredients: Pour in the water, followed by the small macaroni pasta, cannellini beans, dried oregano, and fresh ground pepper, ensuring all ingredients are thoroughly mixed.

  6. Simmer: Cover the saucepan and reduce the heat to low. Allow the soup to simmer gently for 30-40 minutes, stirring occasionally, until the vegetables are tender and the flavors are well melded together.

  7. Serve: Ladle the piping hot Minestrone soup into bowls, and if desired, sprinkle each serving with grated Parmesan cheese for an extra burst of flavor.

Enjoy Your Creation:

Savor the aroma and warmth of this Quick and Tasty Minestrone as you spoon into each comforting bite. With its wholesome ingredients and vibrant flavors, this soup is sure to become a family favorite, perfect for any occasion or season. Whether you’re a beginner cook or a seasoned chef, this recipe offers simplicity without sacrificing taste. So gather around the table and share in the joy of good food and great company with this delightful Minestrone soup recipe! 🥣🍅🥕

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