Easiest Crock Pot Apple Pie 🍏🥧

Description:

This recipe is a lifesaver for those busy days when you crave a comforting dessert but don’t have the time to fuss over it. Imagine coming home to the delightful aroma of freshly baked apple pie filling your kitchen, ready to be served warm with a generous scoop of creamy vanilla ice cream. It’s the epitome of convenience and indulgence combined!

• Cook Time: 7 hours
• Prep Time: 15 minutes
• Total Time: 7 hours and 15 minutes
• Servings: 8
• Calories per Serving: 403.9
• Rating: 4.5 (based on 21 reviews)

Ingredients:

• 8 tart apples
• 1 1/4 tsp ground cinnamon
• 1/4 tsp allspice
• 1/4 tsp nutmeg
• 3/4 cup milk
• 2 tbsp butter, softened
• 3/4 cup sugar
• 2 eggs
• 1 tsp vanilla extract
• 1/2 cup + 1 cup Bisquick
• 1/3 cup brown sugar
• 3 tbsp butter

Instructions:

1. Prepare the Apples:

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   • Start by peeling and slicing the tart apples. In a large bowl, toss the apple slices with ground cinnamon, allspice, and nutmeg until they are evenly coated and fragrant.

2. Layer in the Crock Pot:

   • Lightly grease the crock pot to prevent sticking. Then, layer the seasoned apple slices in the bottom of the crock pot, ensuring they are evenly distributed.

3. Prepare the Batter:

   • In another bowl, combine the milk, softened butter, sugar, eggs, vanilla extract, and 1/2 cup of Bisquick. Mix well until you have a smooth batter.

4. Spoon Over the Apples:

   • Carefully spoon the prepared batter over the layer of apples in the crock pot, ensuring that it covers them evenly.

5. Prepare the Topping:

   • In a separate bowl, mix together the remaining 1 cup of Bisquick and brown sugar. Cut in the butter until the mixture becomes crumbly and resembles coarse crumbs.

6. Top the Pie:

   • Sprinkle the prepared topping mixture evenly over the batter layer in the crock pot, covering it completely.

7. Cook in the Crock Pot:

   • Cover the crock pot with its lid and set it to cook on low heat for 6 to 7 hours, or until the apples are soft and the pie filling is bubbly and fragrant.

8. Serve and Enjoy:

   • Once the pie is cooked to perfection, serve it warm, either on its own or with a dollop of creamy vanilla ice cream for an extra indulgent treat.

Nutritional Information (per serving):

• Calories: 403.9
• Total Fat: 13.3g
  • Saturated Fat: 6.5g
• Cholesterol: 69.3mg
• Sodium: 339.9mg
• Total Carbohydrates: 69.7g
  • Dietary Fiber: 5.1g
  • Sugar: 49.5g
• Protein: 4.8g

Recipe Tags:

Dessert, Apple, Fruit, Low Protein, Healthy, Weeknight

This Easiest Crock Pot Apple Pie recipe is a true game-changer for busy individuals craving a homemade dessert experience without the hassle. Give it a try and delight your taste buds with warm, gooey apple goodness! 🍏🥧