Sure thing! Here’s a detailed recipe for scrumptious Crock Pot Baked Potatoes, perfect for any occasion, whether it’s a cozy family dinner or a casual get-together with friends. These baked potatoes are not only easy to make but also incredibly flavorful and nutritious, making them a hit with both kids and adults alike! 🥔🌟
Crock Pot Baked Potatoes
Prep Time: 1 minute
Cook Time: 6 hours
Total Time: 6 hours 1 minute
Servings: 4-6
Description:
Indulge in the delightful simplicity of these Crock Pot Baked Potatoes. This recipe offers a hassle-free approach to achieving perfectly tender and flavorful potatoes with minimal effort. Whether you’re seeking a comforting weeknight meal or a side dish for a festive gathering, these baked potatoes are sure to please.
Ingredients:
- 4-6 medium-sized potatoes
- Water
Instructions:
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Scrub Potatoes: Begin by thoroughly scrubbing the potatoes under running water to remove any dirt or debris. Ensure they are clean and free from any blemishes.
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Prepare Potatoes: Carefully inspect each potato and remove any sprouts or “eyes” using a paring knife. This step ensures that your baked potatoes will have a smooth and appealing appearance.
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Arrange in Crock Pot: Once the potatoes are cleaned and prepared, stand them upright in the crock pot. Arrange them evenly, leaving some space between each potato to allow for even cooking.
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Add Water: Pour water into the crock pot until it reaches about halfway up the sides of the potatoes. The water helps create steam, which will contribute to the potatoes’ tenderness as they cook.
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Cover and Cook: Place the lid securely on the crock pot and set the cooking temperature to low. Allow the potatoes to cook undisturbed for approximately 6 to 8 hours, or until they are tender when pierced with a fork.
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Serve and Enjoy: Once the cooking time is complete, carefully remove the baked potatoes from the crock pot using tongs or a slotted spoon. Serve them hot with your favorite toppings such as butter, sour cream, cheese, chives, or bacon bits.
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Customize: Feel free to customize your baked potatoes with various toppings to suit your taste preferences. Whether you prefer classic toppings like butter and sour cream or more adventurous options like chili or broccoli, the possibilities are endless!
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Enjoy Leftovers: If you have any leftover baked potatoes, store them in an airtight container in the refrigerator for up to 3-4 days. They can be reheated in the microwave or oven for a quick and convenient meal option.
Nutritional Information (per serving):
- Calories: 164
- Fat: 0.2g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 12.8mg
- Carbohydrates: 37.2g
- Fiber: 4.7g
- Sugar: 1.7g
- Protein: 4.3g
Keywords:
Vegetable, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Weeknight, St. Patrick’s Day, Easy, Inexpensive
There you have it, a comprehensive guide to making delicious Crock Pot Baked Potatoes! With just a few simple ingredients and minimal prep time, you can enjoy perfectly cooked potatoes that are tender, flavorful, and oh-so-satisfying. Whether you’re serving them as a side dish or enjoying them as a meal on their own, these baked potatoes are sure to be a hit every time! 🥔✨
