Crock Pot Country Chicken Soup 🍲
Description:
Indulge in the heartwarming flavors of this comforting Crock Pot Country Chicken Soup recipe from lovewithrecipes.com. This wholesome soup is a perfect harmony of tender chicken, aromatic vegetables, and savory herbs, simmered to perfection in your trusty crock pot. Ideal for chilly evenings or when you crave a hearty, nourishing meal, this recipe is sure to become a favorite in your home.
Rating: ⭐⭐⭐⭐ (4/5 stars)
Review Count: 3
Calories per Serving: 875.2
Nutritional Information per Serving:
- Fat: 51.9g
- Saturated Fat: 14.8g
- Cholesterol: 255.4mg
- Sodium: 940.6mg
- Carbohydrates: 29.1g
- Fiber: 5.4g
- Sugar: 6.9g
- Protein: 69.1g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Onions | 2 |
| Celery | 2 |
| Carrots | 2 |
| Salt | 1 tsp |
| Pepper | 1/4 tsp |
| Basil | 1/2 tsp |
| Thyme | 1/4 tsp |
| Sage | 1/4 tsp |
| Dry Parsley Flakes | 2 tsp |
| Broiler-Fryer Chickens | 2 |
| Water | 3 cups |
| Converted Rice | 2 1/2 cups |
Instructions:
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Preparation: Begin by gathering all your ingredients. Wash the vegetables thoroughly and chop them into bite-sized pieces.
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Layer Ingredients: In your crock pot, layer the onions, celery, carrots, salt, pepper, basil, thyme, sage, and dry parsley flakes.
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Add Chicken: Place the whole broiler-fryer chickens on top of the vegetables in the crock pot.
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Pour Water: Carefully pour the water over the chicken and vegetables.
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Cook: Cover the crock pot and cook on low heat for 8-10 hours, or on high heat for 4-6 hours, allowing all the flavors to meld together beautifully.
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Prepare Rice: About one hour before serving, carefully remove the chicken from the crock pot and allow it to cool slightly. Once cooled, remove the meat from the bones and shred it into bite-sized pieces. Return the shredded chicken to the crock pot.
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Add Rice: Stir in the converted rice, ensuring it’s evenly distributed throughout the soup.
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Continue Cooking: Cover the crock pot again and continue cooking for an additional hour on high heat, allowing the rice to cook and the flavors to intensify.
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Serve: Once the soup is cooked to perfection, ladle it into bowls and serve hot.
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Enjoy: Garnish with additional parsley flakes if desired, and enjoy this hearty and soul-warming Crock Pot Country Chicken Soup with your loved ones!
This recipe yields a generous portion, making it perfect for a cozy family dinner or to enjoy leftovers for lunch the next day. So, grab your ingredients and let your crock pot work its magic as you prepare to savor every comforting spoonful of this delightful soup!
