Irish Beef Stew Recipe
🥘 Name: Irish Beef Stew
🕒 Cook Time: 10 hours
🕒 Prep Time: 10 minutes
🕒 Total Time: 10 hours and 10 minutes
📜 Description: Make and share this hearty Irish Beef Stew recipe that’s perfect for any occasion, especially St. Patrick’s Day, from lovewithrecipes.com.
🍲 Recipe Category: Stew
🔑 Keywords: One Dish Meal, Potato, Vegetable, Meat, European, Healthy, Potluck, Weeknight, St. Patrick’s Day, Easy
🍽️ Recipe Servings: 8
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Stewing beef |
| 1 | Water |
| 2 | Carrots |
| 1 | Salt |
| 1 | Pepper |
| 1/2 | Potatoes |
Nutritional Information (per serving):
- Calories: 247.4
- Fat Content: 5.6g
- Saturated Fat Content: 2.4g
- Cholesterol Content: 72.6mg
- Sodium Content: 1092.9mg
- Carbohydrate Content: 23.3g
- Fiber Content: 3g
- Sugar Content: 8.2g
- Protein Content: 27.3g
Instructions:
-
Prepare Ingredients: Gather all the ingredients needed for the Irish Beef Stew.
-
-
Combine Ingredients: Place the stewing beef, water, carrots, potatoes, salt, and pepper in the slow cooker.
-
Cook: Set the slow cooker to LOW heat and cook for 8-10 hours, allowing all the flavors to meld together and the beef to become tender.
-
Serve: Once cooked, ladle the Irish Beef Stew into bowls and serve hot.
-
Enjoy: Serve this comforting stew on its own or with some crusty bread for a complete meal.
Tips:
- No Need to Prebrown: Unlike some recipes, this Irish Beef Stew does not require pre-browning of the meat, saving you time and effort.
- Adjust Seasoning: Feel free to adjust the salt and pepper according to your taste preferences.
- Additions: You can customize this stew by adding other vegetables like onions, celery, or parsnips for extra flavor and nutrition.
- Make Ahead: This stew can be made ahead of time and reheated when needed, making it perfect for busy weeknights or potluck gatherings.
By following this simple recipe, you’ll create a delicious and hearty Irish Beef Stew that’s sure to become a favorite among family and friends. Enjoy the warmth and comfort of this classic dish any time of the year!
