Wonderful Smoky BBQ Ribs Recipe 🍖
Description: Dive into the indulgent flavors of these Wonderful Smoky BBQ Ribs, a tantalizing recipe brought to you by lovewithrecipes.com. Perfect for a weeknight treat or any occasion where you crave something savory and satisfying, these ribs are infused with a rich smoky aroma and glazed to perfection with a homemade barbecue sauce.
- Recipe Category: Meat
- Keywords: Weeknight, < 4 Hours, Easy
- Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
- Review Count: 5
- Calories: 948.2
- Fat Content: 41.2g
- Saturated Fat Content: 8.2g
- Cholesterol Content: 252.2mg
- Sodium Content: 1166.6mg
- Carbohydrate Content: 76.5g
- Fiber Content: 0.8g
- Sugar Content: 64.7g
- Protein Content: 67.8g
- Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | country-style pork ribs |
| 1/2 | pepper |
| 1/2 | catsup |
| 1 | brown sugar |
| 1/2 | molasses |
| 1/2 | spicy brown mustard |
| 1/4 | Worcestershire sauce |
| 2 | liquid smoke |
| 1 | cayenne pepper |
Instructions:
-
Preparation:
- Preheat your oven to 425°F (220°C).
- Grease a baking dish to prepare for the ribs.
-
-
Boil the Ribs:
- Place the country-style pork ribs in a 5-quart Dutch oven.
- Cover the ribs with water, ensuring they are barely submerged.
- Season the ribs with garlic salt and pepper.
- Bring the water to a boil over medium heat.
- Once boiling, reduce the heat to low, cover, and simmer for 1 hour, allowing the ribs to become tender and flavorful.
-
Prepare the BBQ Sauce:
- In a mixing bowl, combine the remaining ingredients – catsup, brown sugar, molasses, spicy brown mustard, Worcestershire sauce, liquid smoke, and cayenne pepper. Mix well to ensure all flavors are thoroughly incorporated.
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Glaze the Ribs:
- After the ribs have simmered for 1 hour, drain them thoroughly.
- Transfer the drained ribs to the prepared baking dish, arranging them in a single layer.
- Pour the prepared BBQ sauce generously over the ribs, ensuring they are evenly coated.
- Place the baking dish in the preheated oven, leaving the ribs uncovered.
- Bake the ribs at 425°F (220°C) for 25 to 30 minutes, basting them with the sauce every 10 minutes, until the ribs are beautifully glazed and caramelized.
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Serve and Enjoy:
- Once cooked to perfection, remove the ribs from the oven.
- Allow them to rest for a few minutes before serving to allow the flavors to meld.
- Serve your Wonderful Smoky BBQ Ribs hot and enjoy the tender, succulent meat infused with the irresistible smoky barbecue flavor.
Indulge in the mouthwatering delight of these Wonderful Smoky BBQ Ribs, a dish that promises to tantalize your taste buds and leave you craving for more. Whether you’re hosting a gathering or simply treating yourself to a delicious meal, these ribs are sure to impress with their rich flavors and irresistible aroma. So gather your ingredients, fire up the oven, and get ready to savor every juicy bite of this sensational dish!
