Ultimate Southwestern Fiesta Dip

7-Layer Southwestern Dip Recipe

Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 32
Calories per Serving: 108.5

Ingredients:

• 3 cups shredded lettuce
• 1 can (15 oz) black beans, drained and rinsed
• 1/2 cup diced sweet pepper
• 1/4 cup sliced green onions
• 1 cup nonfat sour cream
• Zest of 1 lime
• 2 cups chunky salsa, drained
• 1 avocado, peeled, pitted, and diced
• 1 cup shredded cheddar cheese
• 1 cup shredded Monterey Jack cheese
• 1/2 cup sliced pitted ripe olives
• 2/3 cup chopped fresh cilantro or parsley
• 1/3 cup pickled jalapeno peppers, sliced
• 1 package (16 oz) tortilla chips

Instructions:

1. Prepare the Base:

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   • Line a 12-inch platter with the shredded lettuce, creating an even base layer.

2. Layer the Beans and Vegetables:

   • In a bowl, mix together the black beans, diced sweet pepper, and sliced green onions.
   • Spoon this mixture evenly over the shredded lettuce, leaving a border around the edge.

3. Add the Sour Cream Layer:

   • Dollop the nonfat sour cream over the bean mixture. Gently spread it into a smooth layer, maintaining the lettuce border.

4. Sprinkle with Flavor:

   • Sprinkle the pickled jalapeno peppers and lime zest over the sour cream layer.

5. Prepare the Salsa and Avocado Layer:

   • Drain excess liquid from the chunky salsa.
   • Stir in the diced avocado and spread this mixture over the sour cream layer, again leaving a border.

6. Top with Cheeses:

   • Sprinkle the shredded cheddar and Monterey Jack cheeses evenly over the avocado-salsa layer.

7. Finish with Olives and Fresh Herbs:

   • Top the dip with a layer of sliced pitted ripe olives.
   • Sprinkle chopped fresh cilantro or parsley on top for added freshness.

8. Serve and Enjoy:

   • Serve the 7-Layer Southwestern Dip immediately with tortilla chips for dipping.
   • Alternatively, cover and chill the dip for up to 6 hours before serving.

This vibrant and flavorful 7-layer dip is perfect for gatherings and parties, offering a delicious combination of textures and Southwestern flavors that everyone will love. Enjoy this easy-to-make recipe from Love With Recipes!