Spanish Rice Mix Recipe
🕒 Total Time: 35 minutes
🥄 Prep Time: 10 minutes
🍳 Cook Time: 25 minutes
🍽️ Servings: 2 cups or so
Description:
Make and share this delightful Spanish Rice Mix recipe from lovewithrecipes.com. This easy-to-follow recipe yields a flavorful and aromatic Spanish rice that’s perfect for any occasion.
Ingredients:
- 2 cups white rice
- 2 tablespoons parsley
- 1 tablespoon oregano
- 1 tablespoon sweet basil
- 1 tablespoon beef bouillon powder
- 2 tablespoons sugar
- 2 tablespoons paprika
- 1/2 tablespoon chili powder
Nutrition Facts (per serving):
- Calories: 725.1
- Fat: 1.4g
- Saturated Fat: 0.3g
- Cholesterol: 0mg
- Sodium: 42.2mg
- Carbohydrates: 160.7g
- Fiber: 6.4g
- Sugar: 6.2g
- Protein: 13.4g
Keywords:
Rice, Low Cholesterol, Healthy, < 60 Mins
Recipe Instructions:
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Mix all ingredients in a cloth bag or jar. This will create your flavorful Spanish Rice Mix.
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To give away as a gift in a food basket, prepare a decorative package with the mix inside, showcasing its vibrant colors and enticing aromas.
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When ready to cook, add the Spanish Rice Mix to a pot along with 28 oz canned tomatoes with the juice, 1 3/4 cups water, and 1 tablespoon margarine.
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Bring the mixture to a boil over medium-high heat, then reduce the heat to low.
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Cover the pot and let the rice simmer for about 25 minutes or until tender, absorbing all the delicious flavors from the herbs and spices.
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Once cooked, fluff the rice with a fork and serve it hot as a delicious side dish or as a flavorful base for your favorite Spanish-inspired recipes.
This Spanish Rice Mix is a versatile and convenient pantry staple that adds a burst of flavor to your meals in no time. Whether you’re cooking for yourself or sharing with friends and family, this recipe is sure to impress with its vibrant taste and aroma. Enjoy creating and savoring this delightful dish!
