Mile High Strawberry Pie ๐๐ฅง
Overview:
This Mile High Strawberry Pie is the epitome of deliciousness and simplicity combined! Bursting with the fresh flavors of ripe strawberries and topped with a fluffy, creamy layer, this pie is not only a treat for the taste buds but also a feast for the eyes. Perfect for any occasion, from potlucks to family gatherings, this pie is sure to impress. And the best part? It comes together in just 25 minutes of total prep and cook time, making it a quick and easy dessert option that everyone will love!
Nutritional Information:
- Calories: 426.8 per serving
- Fat Content: 16.8g
- Saturated Fat Content: 8.6g
- Cholesterol Content: 40.8mg
- Sodium Content: 116.3mg
- Carbohydrate Content: 69.8g
- Fiber Content: 4.5g
- Sugar Content: 49.8g
- Protein Content: 2.8g
Ingredients:
- 3 cups fresh strawberries ๐
- 1 1/2 cups sugar
- 6 tablespoons cornstarch
- 2/3 cup water ๐ง
- 1 cup heavy cream
- 1 package vanilla instant pudding mix
- 1 tablespoon sugar
Instructions:
Step | Description |
---|---|
1 | Prepare the Strawberries: Begin by mashing enough strawberries to make 3 cups. |
2 | Mix Sugar and Cornstarch: In a saucepan, combine the sugar and cornstarch. |
3 | Add Mashed Berries: Stir in the mashed berries and water, ensuring thorough mixing. |
4 | Bring to a Boil: Over medium heat, bring the mixture to a boil, stirring constantly to prevent lumps. |
5 | Cook and Stir: Allow the mixture to boil for 2 minutes, continuing to stir constantly. |
6 | Add Food Coloring: Remove the saucepan from heat, and if desired, add food coloring for extra vibrancy. |
7 | Chill Mixture: Pour the mixture into a large bowl and chill for 25 minutes, stirring occasionally to prevent skin from forming. |
8 | Fold in Remaining Berries: Once chilled, gently fold in the remaining whole strawberries. |
9 | Fill Pie Shell: Pile the strawberry mixture into a prepared pie shell, spreading it evenly. |
10 | Chill Again: Place the pie in the refrigerator and chill for at least 2 hours, allowing it to set completely. |
11 | Prepare Topping: In a small mixing bowl, beat the heavy cream until soft peaks form. |
12 | Add Pudding Mix: Gradually add the vanilla instant pudding mix and sugar to the whipped cream, continuing to whip until stiff peaks form. |
13 | Finish Pie: Pipe or spread the whipped cream mixture onto the chilled pie, creating a decorative topping. |
14 | Serve and Enjoy: Slice the Mile High Strawberry Pie and serve chilled. Enjoy the delicious blend of flavors and textures! ๐ฐ๐ |
Keywords:
- Dessert ๐จ
- Strawberry ๐
- Berries ๐ซ
- Fruit ๐
- European ๐
- Potluck ๐ฅณ
- Less than 30 Minutes โฐ
- Refrigerator ๐ง
- Stove Top ๐ณ
- Easy ๐
Indulge in the delightful goodness of this Mile High Strawberry Pie, a dessert that’s as impressive as it is delicious! With its vibrant colors and irresistible flavors, it’s sure to become a favorite among friends and family. So go ahead, whip up a batch of this heavenly pie and watch as it disappears in no time!