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Ultimate Taco Junk: Easy & Flavorful Ground Beef and Turkey Skillet

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Flavor-Packed Taco Junk Recipe: A Versatile Family Favorite 🌮

Prepare yourself for an explosion of flavor with this incredibly versatile and satisfying Taco Junk recipe! Perfect for a cozy dinner or a lively family gathering, this dish, adapted from the Weight Watchers website, promises to be a hit at your table. With its rich blend of lean meats, hearty beans, and flavorful tomatoes, it’s no wonder this recipe is a keeper. The best part? It’s incredibly easy to make and customizable to your taste preferences.

Ingredients:

  • 1 pound of lean ground beef 🥩
  • 1 pound of ground turkey 🦃
  • 1 can of black beans (15 oz), drained and rinsed 🥫
  • 1 can of stewed tomatoes (14.5 oz) 🍅
  • Optional: Salsa for extra flavor 🌶️

Nutrition Information (Per Serving):

  • Calories: 271.6
  • Fat: 9.6 g
  • Saturated Fat: 3.8 g
  • Cholesterol: 59 mg
  • Sodium: 276.9 mg
  • Carbohydrates: 21.6 g
  • Fiber: 6.7 g
  • Sugar: 4.3 g
  • Protein: 24.8 g

Equipment:

  • Large skillet or frying pan 🍳
  • Can opener 🔧
  • Strainer for rinsing beans and draining meat 🥄

Prep Time: 7 minutes ⏰

Cook Time: 1 hour ⏰

Total Time: 1 hour 7 minutes ⏰

Servings: 5 🌟

Instructions:

  1. Cook the Meat: In a large skillet or frying pan over medium heat, add the lean ground beef and ground turkey. Cook the meat, breaking it up with a spoon, until it is browned and fully cooked. This should take about 7-10 minutes.

  2. Drain Excess Fat: Carefully drain off any excess oil from the pan. To further reduce fat, you can rinse the cooked meat with hot water. While this might sound unusual, it’s a great trick to remove extra grease without compromising the flavor of the dish.

  3. Combine Ingredients: Return the meat to the pan. Add the drained black beans and stewed tomatoes to the skillet. Stir well to combine all the ingredients.

  4. Simmer: Cover the pan and reduce the heat to low. Allow the mixture to simmer gently for 1 hour. If you’re short on time, simmering for about 50 minutes will also work well and help thicken the dish to your liking.

  5. Customize and Serve: If desired, you can mix in some salsa for an extra kick of flavor. This dish is incredibly versatile and can be served in a variety of ways. Try wrapping it in warm flour tortillas with a dollop of sour cream and a sprinkle of grated cheese, or use it as a hearty dip with corn chips. The possibilities are endless!

  6. Enjoy: Whether you’re enjoying it as a filling main course or a delicious dip, this Taco Junk recipe is sure to be a crowd-pleaser. Serve it with your favorite sides and watch it become a new family favorite.

Tips and Variations:

  • Toppings: Add fresh toppings such as chopped cilantro, diced onions, or sliced jalapeños for an extra burst of flavor.
  • Cheese: For a cheesy twist, mix in some shredded cheddar or Monterey Jack cheese.
  • Vegetables: Feel free to add diced bell peppers, corn, or olives to the mix for added texture and flavor.
  • Spicy Kick: If you like things spicy, consider adding a pinch of cayenne pepper or a splash of hot sauce.

This Taco Junk recipe is not just delicious but also an excellent choice for those following a Weight Watchers plan or anyone looking for a nutritious and hearty meal. With its easy preparation and adaptability, it’s bound to become a staple in your recipe collection. Enjoy the burst of flavors and the smiles around the dinner table! 🌟

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