Tender and Juicy Chuck Roast
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 6-8 servings
Recipe Category: Roast Beef
Cuisine: American
Keywords: Meat, Oven, Beginner Cook, Easy, < 4 Hours
This Tender and Juicy Chuck Roast recipe is perfect for any occasion, whether you’re cooking a family dinner or prepping a delicious meal for a special gathering. The rich flavors from the seasoning and the tender meat, combined with a flavorful gravy, create a roast that’s sure to be a crowd-pleaser. The recipe is simple and ideal for beginner cooks, so don’t be intimidated by the thought of roasting beef! With just a few ingredients and a little time, you’ll have a perfectly cooked chuck roast that melts in your mouth.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Fat-free chicken broth | 2 1/2 cups |
| Salt | 1/3 tsp |
| Pepper | 1/3 tsp |
| Fat-free chicken broth (for gravy) | 2 cups |
| Butter | 2 tbsp |
| Margarine | 1 tbsp |
| Flour | 2 tbsp |
Nutritional Information (per serving):
| Nutrient | Amount |
|---|---|
| Calories | 792.4 kcal |
| Fat Content | 61.5 g |
| Saturated Fat | 26.1 g |
| Cholesterol | 210.9 mg |
| Sodium | 655 mg |
| Carbohydrates | 3.1 g |
| Fiber | 0.1 g |
| Sugar | 0.2 g |
| Protein | 53.2 g |
Instructions:
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Preheat the oven to 350°F (175°C) and get ready to prepare your roast.
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Season the roast generously on both sides with salt and pepper. Rub the seasonings into the meat using your hands or a spoon to ensure it’s evenly coated.
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Place the seasoned roast in a roasting pan, ensuring it sits flat in the pan to allow even cooking.
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Pour the chicken broth around the roast in the pan. The broth will provide moisture, ensuring your roast stays juicy throughout the cooking process.
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Spray the top of the roast with about 8 sprays of butter spray. This will help the roast develop a golden, flavorful crust during roasting.
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Cook the roast in the preheated oven for about 1 hour and 30 minutes. You can use a meat thermometer to check for doneness—aim for an internal temperature of around 140°F for medium-rare or 160°F for medium.
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Rest the roast for at least 10 minutes after removing it from the oven. This resting time allows the juices to redistribute within the meat, keeping it tender and flavorful when you slice it.
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While the roast is resting, make the gravy. Place the roasting pan on the stove over medium heat. Add 2 tablespoons of butter and 2 tablespoons of flour to the pan, stirring constantly. Cook the flour mixture for about 1 minute, allowing it to thicken slightly.
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Add the remaining chicken stock (2 cups) to the pan and whisk continuously to dissolve any lumps from the flour. Continue to whisk until the gravy becomes smooth and thickens to your liking.
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Season the gravy with additional salt and pepper to taste, ensuring the flavor complements the roast.
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Serve the roast with the homemade gravy poured over the top, and enjoy the tender, juicy perfection of this classic chuck roast!
Tips for Success:
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Resting time is key: Make sure to let the roast rest for at least 10 minutes after cooking. This allows the juices to settle, ensuring each slice is flavorful and moist.
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Adjust seasoning: If you prefer a more pronounced flavor, feel free to adjust the amount of salt and pepper to your liking or add other herbs like thyme or rosemary for an extra flavor boost.
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Gravy variations: If you prefer a thicker gravy, you can add a bit more flour or reduce the gravy on the stove. For a lighter version, use less butter.
This Tender and Juicy Chuck Roast is a straightforward yet incredibly flavorful dish that’s sure to become a favorite in your meal rotation. The combination of a simple seasoning rub, the moisture from chicken broth, and the delicious gravy make this roast a standout in both flavor and ease of preparation. Enjoy this hearty, comforting dish with mashed potatoes or roasted vegetables for the perfect meal!
Enjoy making this delicious roast and share it with your loved ones. Whether you’re a beginner cook or an experienced chef, this recipe will not disappoint.
Recipe from Love With Recipes – your go-to place for delicious, easy, and satisfying meals!
