Uno Pizza Dough Recipe π
Preparation Time: 20 minutes
Cooking Time: 10 minutes
Total Time: 30 minutes
Servings: 2 12-inch pizzas
Description:
This Uno Pizza Dough recipe is inspired by the famous Uno’s pizza. While its authenticity might be up for debate, it promises to deliver that delicious Uno’s flavor right in your own kitchen. The dough is easy to prepare and results in a perfect crust for your homemade pizzas. Pair it with your favorite toppings for a satisfying meal!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Warm water |
| 1 packet | Active dry yeast |
| 2 tbsp | Brown sugar |
| 2/3 cup | Milk |
| 1 tbsp | Butter |
| 4 tbsp | Olive oil |
| 1 tsp | Salt |
| 1 tbsp | Cornmeal |
| 3 cups | Flour |
Instructions:
-
Prepare Yeast Mixture:
- In a bowl, combine warm water, brown sugar, and active dry yeast. Stir until well mixed.
- Let the mixture sit for about 5 minutes, until it becomes creamy and frothy.
-
Mix Wet Ingredients:
- To the yeast mixture, add milk, melted butter, olive oil, salt, and cornmeal.
- Mix the ingredients together for about 30 seconds until well combined.
-
Incorporate Flour:
- Gradually add 2 1/2 cups of flour to the wet mixture.
- Using a paddle attachment, mix the dough on medium speed (speed 2) for about 5 minutes until the dough starts to come together.
-
Knead the Dough:
- Scrape down the sides of the mixing bowl to gather any remaining flour.
- Form the dough into a ball and place it in the center of the bowl.
- Sprinkle the remaining 1/2 cup of flour around the edges of the dough.
-
Knead Further:
- Switch to a dough hook attachment on your mixer.
- Knead the dough on medium speed (speed 2) for an additional 5 minutes until it becomes smooth and elastic.
-
Let the Dough Rise:
- Grease a large glass bowl with oil.
- Transfer the dough into the greased bowl, turning it to coat it lightly with oil.
- Cover the bowl with a damp towel.
- Place the bowl in a warm spot and allow the dough to rise for about 1 hour, or until it doubles in size.
-
Preheat Oven:
- Preheat your oven to 450Β°F (232Β°C).
-
Shape and Bake:
- Once the dough has risen, punch it down to release any air bubbles.
- Divide the dough in half to make two 12-inch pizzas.
- Roll out each portion of dough on a lightly floured surface to your desired thickness.
- Transfer the rolled-out dough to a pizza pan or baking sheet sprinkled with cornmeal.
- Add your favorite toppings to the pizzas.
- Bake in the preheated oven for about 10 to 12 minutes, or until the crust is golden brown and the toppings are bubbly and cooked to your liking.
-
Serve and Enjoy!
- Once baked, slice the pizzas and serve hot.
- Enjoy your homemade Uno-inspired pizzas with family and friends!
Nutritional Information (Per Serving):
- Calories: 900.7
- Fat Content: 17.6g
- Saturated Fat Content: 5.6g
- Cholesterol Content: 17.4mg
- Sodium Content: 1235.4mg
- Carbohydrate Content: 161.8g
- Fiber Content: 6.3g
- Sugar Content: 13.9g
- Protein Content: 21.7g
Keywords:
< 30 Mins, Oven, Homemade Pizza, Uno's Pizza Dough, Easy Recipe, Pizza Crust, Breads.
This Uno Pizza Dough recipe brings the taste of Uno’s famous pizza right to your kitchen! With simple ingredients and easy-to-follow instructions, you can enjoy delicious homemade pizzas in no time. Whether you’re hosting a pizza night with friends or craving a cozy dinner at home, this recipe is sure to please!
