Wurstel and Fries Sandwich
Category: Main Dish
Servings: 1
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Ingredients:
| Ingredient | Quantity |
|---|---|
| Bread (ciabatta or sandwich roll) | 1 piece |
| Wurstel (sausages) | 1 |
| French fries (crispy) | to taste |
| Smoked mozzarella (scamorza or provola), sliced | 3 slices |
| Fine salt | to taste |
| Mayonnaise or ketchup | to taste |
Instructions:
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Preheat and Prepare: Begin by lining a baking tray with parchment paper. Place the French fries on the tray and cut the wurstel lengthwise, ready for cooking.
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Cook the Wurstel and Bread: Heat a non-stick pan over medium heat. Place the sandwich roll (cut side down) and the wurstel in the pan. Cook for approximately 5 minutes, turning the wurstel halfway through cooking. This will allow both the bread and wurstel to get a lovely golden crisp.
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Assemble the Sandwich: Once the bread is toasted and the wurstel is cooked through, begin assembling the sandwich. Place the slices of scamorza cheese on the warm bread. The heat from the bread will gently melt the cheese.
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Add the Wurstel and Fries: Layer the cooked wurstel on top of the melted cheese and add a generous amount of crispy French fries.
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Season and Dress: Sprinkle a pinch of fine salt over the fries for extra flavor, then drizzle with your favorite sauce, be it mayonnaise or ketchup, depending on your taste.
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Finish and Serve: Place the top half of the sandwich over the fillings and press gently to bring everything together. Serve immediately while hot and enjoy!
This simple yet satisfying Wurstel and Fries Sandwich is the perfect quick meal for a hearty snack or lunch. Combining the savory wurstel with melted cheese and crispy fries, all encased in soft bread, it’s a flavorful bite that’s sure to please any appetite. Add your favorite sauce, and you’re all set for a delicious treat!
