USDA Commodity Beef Patties (100) – Frozen Raw
These USDA Commodity Beef Patties are a convenient and versatile ingredient for creating a wide range of dishes. Perfect for quick meals or large gatherings, they are designed for optimal performance in both home kitchens and commercial settings. The patties come frozen and raw, allowing for easy storage and flexible preparation options.
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 204 kcal |
| Protein | 14.63 g |
| Total Fat | 15.69 g |
| Saturated Fat | 6.33 g |
| Carbohydrates | 0.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Calcium | 7.0 mg |
| Iron | 1.93 mg |
| Magnesium | 18 mg |
| Phosphorus | 145 mg |
| Potassium | 269 mg |
| Sodium | 74 mg |
| Zinc | 4.12 mg |
| Copper | 0.073 mcg |
| Manganese | 0.017 mg |
| Selenium | 14.8 mcg |
| Vitamin C | 0.0 mg |
| Thiamine (Vitamin B1) | 0.043 mg |
| Riboflavin (Vitamin B2) | 0.16 mg |
| Niacin (Vitamin B3) | 3.846 mg |
| Vitamin B6 | 0.214 mg |
| Folate | 6.0 mcg |
| Vitamin B12 | 2.05 mcg |
| Vitamin A | 0.0 mcg |
| Vitamin E | 0.0 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information
This product contains no direct allergens such as dairy, gluten, or soy. However, it is important to note that it may be produced in facilities that process allergens such as dairy or wheat. Always consult packaging for any potential cross-contamination warnings.
Dietary Preferences
- Gluten-Free: Yes
- Dairy-Free: Yes
- Soy-Free: Yes
- Paleo: Yes
- Keto: Yes
Preparation and Cooking Instructions
The frozen raw beef patties are incredibly easy to prepare. For best results:
- Grilling: Preheat the grill to medium-high heat. Grill each patty for 5-7 minutes per side or until it reaches an internal temperature of 160°F (71°C).
- Pan-Frying: Heat a skillet over medium heat. Cook the patties for 5-7 minutes per side until browned and fully cooked through.
- Baking: Preheat the oven to 375°F (190°C). Place patties on a baking sheet and bake for 20-25 minutes, flipping halfway through.
These patties can be enjoyed on their own, used in burgers, or incorporated into other dishes such as casseroles or salads.
Advice
- Storage: Store frozen until ready to use. Once thawed, the patties should be cooked within 1-2 days for optimal freshness.
- Customization: Feel free to customize your patties with your favorite spices and seasonings before cooking. Adding garlic powder, onion powder, or smoked paprika can elevate the flavor to suit your taste.
Conclusion
USDA Commodity Beef Patties are a reliable, nutritious, and versatile ingredient ideal for a variety of meal occasions. Whether you’re preparing a quick dinner, hosting a barbecue, or creating a large meal for a gathering, these patties offer a straightforward solution to help make cooking easier while still delivering a high-protein, flavorful option.
