Vegas Bliss Cheese Balls: Creamy, Sweet, and Nutty Delights!

Las Vegas’ Cheese Ball 🧀🎲

Overview:

• Preparation Time: 15 minutes
• Total Time: 15 minutes
• Yield: 1 batch
• Calories: 2292.1
• Fat: 194g
• Saturated Fat: 104.5g
• Cholesterol: 499mg
• Sodium: 1852.1mg
• Carbohydrates: 107.4g
• Fiber: 12.5g
• Sugar: 72.9g
• Protein: 49.5g
• Recipe Category: Spreads
• Keywords: Cheese, Fruit, Nuts, Quick & Easy, Beginner-Friendly

Ingredients:

Instructions:

1. Mix Ingredients:

   • In a large mixing bowl, combine all ingredients except for the nuts. Make sure to mix thoroughly until everything is well incorporated.

2. Shape into Balls:

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   • Using your hands, form the mixture into balls. Aim for about 2-3/4 inches (8cm) in diameter for each cheese ball.

3. Coat with Nuts:

   • Place the nuts in a shallow dish. Roll each cheese ball in the nuts until fully coated. You can use your favorite nuts here, whether it’s finely chopped pecans, walnuts, or almonds!

4. Chill and Serve:

   • Once coated, place the cheese balls on a serving plate or tray. Cover with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.

5. Serve and Enjoy:

   • When ready to serve, arrange the Las Vegas’ Cheese Balls on a platter with some assorted crackers or sliced baguette.

Recipe Notes:

• Make-Ahead: These cheese balls can be made ahead of time, perfect for parties or gatherings. Simply store them in an airtight container in the refrigerator until ready to serve.

• Variations:

  • Add Some Heat: For a spicy kick, mix in some finely diced jalapeños or a dash of hot sauce into the cream cheese mixture.

  • Different Nuts: Experiment with different nuts for coating. Try crushed pistachios, hazelnuts, or even toasted coconut for a unique twist.

• Serve with: These Las Vegas’ Cheese Balls pair wonderfully with a variety of accompaniments such as fresh fruit slices, pretzels, or even crispy bacon strips for a sweet and savory combination!

• Origins of the Recipe:

  • This delightful recipe is affectionately named after the vibrant city of Las Vegas, possibly originating from Aunt Charlene’s kitchen. It brings together creamy cheese, sweet pineapple, and crunchy nuts for a flavor explosion that will surely impress your guests!

There you have it! A simple yet flavorful recipe for Las Vegas’ Cheese Balls that’s perfect for any occasion. 🎲🧀 Time to roll up your sleeves, mix, coat, and enjoy these delicious bites of goodness!