Indulge in the heavenly delight of a luscious Mississippi Mud Pie, a delectable dessert that effortlessly blends rich flavors and velvety textures, making it a perfect treat for any occasion. This recipe, carefully crafted and shared by lovewithrecipes.com, promises a symphony of tastes that will leave your taste buds dancing with joy.
Prepare to embark on a culinary journey that combines simplicity with elegance, as you spend a total of 1 hour and 15 minutes to create this masterpiece, with just 30 minutes dedicated to cooking and 45 minutes for preparation. Let’s dive into the delightful process of crafting this sumptuous dessert that falls under the enticing category of pies.
| Cook Time | Prep Time | Total Time |
|---|---|---|
| 30 mins | 45 mins | 1h 15 mins |
Ingredients:
- 1 1/2 cups margarine
- 2 cups flour
- 2 cups confectioners’ sugar
- 1 package Cool Whip
- 1 package cream cheese
- 12 ounces instant chocolate pudding mix
- 1 package instant vanilla pudding
- 1 cup milk
- 5 1/2 ounces chocolate (shaved)
Nutritional Information (per serving):
- Calories: 1357.2
- Fat Content: 84g
- Saturated Fat Content: 31g
- Cholesterol Content: 70.3mg
- Sodium Content: 1341.3mg
- Carbohydrate Content: 139g
- Fiber Content: 4.7g
- Sugar Content: 94.2g
- Protein Content: 18.6g
Recipe Instructions:
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Begin the culinary adventure by mixing 1 1/2 cups of margarine, 2 cups of flour, and your favorite nuts; pat the mixture into a 13 x 9 inch pan, creating a delightful crust.
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Preheat your oven to 350 degrees Fahrenheit, and bake the crust for 20 to 30 minutes, or until it achieves a lightly browned perfection that will enhance the overall flavor.
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For the first layer of decadence, mix 2 cups of confectioners’ sugar, a package of Cool Whip, and a package of cream cheese until the blend reaches a smooth and heavenly consistency.
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Once your crust has cooled, spread this delectable first layer evenly over it, creating a velvety base that sets the stage for the layers to come.
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Now, let’s delve into the second layer of indulgence. Beat together 12 ounces of instant chocolate pudding mix, a package of instant vanilla pudding, and 1 cup of milk until the mixture achieves a thickened and luxurious texture.
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Carefully spread this chocolatey goodness over the first layer, ensuring an even distribution of flavors that will tantalize your taste buds.
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Allow the pie to cool until it sets in the refrigerator, allowing the layers to harmonize and create a symphony of textures that will captivate your senses.
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Top your culinary masterpiece with the remaining Cool Whip, adding an extra layer of velvety smoothness that will elevate the overall experience.
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For the finishing touch, sprinkle shaved chocolate generously on top, not only for an aesthetic appeal but also to introduce a delightful crunch that contrasts with the creamy layers.
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Once completed, refrigerate or freeze your Mississippi Mud Pie for up to two months, ensuring you have a delightful treat ready to satisfy your sweet cravings whenever the mood strikes.
This Mississippi Mud Pie, with its aggregated rating of 4 stars from 7 reviews, is not just a dessert; it’s a celebration of flavors and textures that will make every moment spent savoring it truly unforgettable. Enjoy the magic of this recipe, and share the love with family and friends as you create lasting memories around this exceptional creation from lovewithrecipes.com.
