Creamy and Delicious Fruit Custard Recipe
Indulge in the delightful Creamy and Delicious Fruit Custard, a classic Indian dessert that is as comforting as it is refreshing. Bursting with the goodness of fresh seasonal fruits and the luscious creaminess of custard, this recipe is perfect for any occasion, whether it’s a festive party or a simple Sunday lunch.
Overview
- Cuisine: Indian
- Course: Dessert
- Diet: Vegetarian
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Servings: 4
Ingredients
| Ingredient | Quantity | Notes |
|---|---|---|
| Milk | 750 ml | Use full-fat milk for a creamier texture |
| Custard Powder | 3 tablespoons | Vanilla-flavored custard powder works best |
| Sugar | 1/2 cup | Adjust to taste |
| Apple | 1 (medium) | Peeled and cut into small cubes |
| Bananas | 3 (small, ripe) | Cut into small cubes |
| Green Seedless Grapes | 1/2 cup | Cut into halves |
| Orange | 1 | Peeled and cut into segments |
| Fresh Pomegranate Kernels | 1/4 cup | Adds a burst of color and flavor |
Nutritional Information (Per Serving)
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Calories | ~200 kcal | ~10% |
| Carbohydrates | ~45 g | ~15% |
| Protein | ~6 g | ~12% |
| Fat | ~4 g | ~6% |
| Fiber | ~3 g | ~12% |
| Vitamin C | ~30 mg | ~50% |
| Calcium | ~150 mg | ~15% |
*Percent Daily Values are based on a 2,000-calorie diet.
Instructions
Follow these easy steps to prepare this creamy dessert. The key to success lies in patience and constant stirring for a silky, lump-free custard.
Step 1: Preparing the Custard Base
-
Mix the Custard Powder:
In a small bowl, mix 3 tablespoons of custard powder with 4–5 tablespoons of milk (taken from the 750 ml). Stir thoroughly until you achieve a smooth, lump-free paste. -
Heat the Milk:
In a heavy-bottomed saucepan, bring the remaining milk to a gentle simmer over medium heat. Stir occasionally to prevent scorching. -
Cook the Custard:
Gradually add the custard paste to the simmering milk while continuously stirring. This ensures that the custard blends evenly and doesn’t form lumps. Continue stirring until the custard thickens to a creamy consistency. -
Sweeten the Custard:
Add 1/2 cup of sugar to the thickened custard and stir until fully dissolved. Let it cook for another 3–4 minutes to ensure the custard doesn’t taste raw. Remove from heat and let it cool completely.
Step 2: Prepping the Fruits
- While the custard cools, wash, peel, and chop the fruits as specified.
- Apples should be diced into small cubes, bananas cut into small chunks, grapes halved, and the orange peeled and segmented. Remove seeds from the orange, if any.
- Keep the fruits chilled until the custard is ready.
Step 3: Assembling the Fruit Custard
- Once the custard has cooled completely, gently fold in the prepared fruits. Avoid adding fruits while the custard is warm, as they may lose their texture.
- Stir carefully to coat the fruits evenly with the custard.
Step 4: Serving Suggestions
- Transfer the fruit custard to individual serving bowls or a large glass dish.
- Garnish with fresh pomegranate kernels for a pop of color and extra flavor.
- Chill in the refrigerator for at least 1 hour before serving for a refreshing dessert experience.
Tips for the Perfect Fruit Custard
- Fruit Choices: While the recipe uses apples, bananas, grapes, oranges, and pomegranates, feel free to experiment with seasonal fruits like strawberries, kiwis, or mangoes. Avoid fruits like watermelon as they release excess water.
- Consistency Control: Adjust the thickness of the custard by adding a splash of milk if it becomes too thick after cooling.
- Serving Style: Serve the fruit custard in elegant dessert glasses for a visually appealing presentation at parties.
- Make Ahead: This dessert can be prepared a day in advance, making it a stress-free option for hosting gatherings.
Why You’ll Love This Recipe
- Quick and Easy: With a total time of just 40 minutes, it’s perfect for last-minute dessert cravings.
- Versatile: Use your favorite fruits to customize the recipe.
- Nutrient-Rich: Packed with fresh fruits, it’s a healthy treat for all ages.
Elevate your dessert game with this delightful Creamy and Delicious Fruit Custard recipe. Whether it’s a festive celebration or a simple family meal, this dessert will bring smiles to the table!
