Recipe: Creamy Hummus
🕒 Total Time: 50 minutes
🥄 Prep Time: 20 minutes
🔥 Cook Time: 30 minutes
🍽️ Servings: Varies
Description:
Hummus, a beloved staple of Middle Eastern cuisine, is renowned for its velvety texture and versatility. Originating from Lebanon, this recipe promises a luxuriously smooth hummus that can be enjoyed as a dip, spread, garnish, or even a standalone salad. Prepare to elevate your culinary experience with this authentic homemade delight!
Ingredients:
- 1 cup split chickpeas
- 1/2 cup tahini
- 1/2 cup lemon juice
- 5 cloves garlic
- Salt, to taste
- Hot red pepper flakes, for garnish
- Ground cumin, for garnish
- Ground sumac, for garnish
- 3 tbsp extra virgin olive oil
- Fresh parsley, for garnish
Instructions:
-
Prepare Chickpeas:
- Soak the chickpeas in water for approximately 2 hours.
- Cook the soaked chickpeas in a pressure cooker for about 30 minutes until tender.
- Remove any remaining skins that float to the top and drain the chickpeas, reserving the juice. Place the cooked chickpeas in a large deep bowl.
-
Blend Ingredients:
- To the cooked chickpeas, add tahini, lemon juice, salt, garlic, and 1 tablespoon of olive oil.
- Using a hand-blender, blend the ingredients thoroughly until a very smooth cream forms, adding reserved chickpea juice if necessary to achieve the desired consistency.
-
Adjust Seasoning:
- Taste the hummus and adjust the seasoning as needed, adding more salt, lemon juice, or garlic according to your preference.
-
Serve Hummus:
- Transfer the creamy hummus to a straight-sided serving dish, spreading it evenly.
-
Garnish:
- Sprinkle ground cumin, hot red pepper flakes, and ground sumac over the surface of the hummus for a burst of flavor and vibrant presentation.
-
Final Touches:
- Arrange fresh parsley twigs on top of the hummus, adding a touch of greenery and freshness.
- Drizzle the remaining olive oil over the garnished hummus, creating a glossy finish and enhancing the taste.
-
Enjoy!:
- Serve your homemade creamy hummus with warm pita bread, fresh vegetables, or as a flavorful accompaniment to your favorite dishes. Indulge in the rich flavors and creamy texture of this authentic Middle Eastern delight. Bon appétit!
With its irresistibly creamy texture and flavorful seasoning, this homemade hummus recipe is sure to impress your taste buds and elevate your culinary creations. Whether you’re hosting a gathering or simply craving a wholesome snack, this versatile dish is guaranteed to satisfy. Dive into a bowl of creamy hummus and savor the authentic flavors of the Middle East.
