recipes

Venice Beach Jicama Salad with Cilantro and Bell Peppers

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Refreshing Rose Cafe Jicama Salad

Description

Originating from the charming Rose Cafe, nestled close to the picturesque beach in Venice, California, this delightful salad is a perfect accompaniment to Mexican dishes such as chili, offering a refreshing contrast to the spiciness that characterizes such meals. With its crisp textures and vibrant colors, this Jicama Salad not only tantalizes the taste buds but also brings a lively touch to your dining table.

Recipe Information

Category Details
Total Time 25 minutes
Prep Time 25 minutes
Cook Time None
Servings 6
Calories 70.5 per serving
Recipe Keywords Easy, Salad, Jicama, Mexican, Refreshing

Nutritional Information (per serving)

Nutrient Amount
Calories 70.5
Total Fat 0.3 g
Saturated Fat 0.1 g
Cholesterol 0 mg
Sodium 7.1 mg
Total Carbohydrates 16.4 g
Dietary Fiber 7.2 g
Sugars 5.7 g
Protein 1.8 g

Ingredients

Quantity Ingredient
1 Jicama
2 Red bell peppers
2 Green bell peppers
1 Red onion
1 Fresh cilantro leaves
NA Italian dressing (to taste)

Instructions

  1. Prepare the Onion: Start by taking only one quarter of the red onion and cutting it into thin strips lengthwise. Set aside the remaining onion for another recipe or use it later.

  2. Mix the Ingredients: In a large mixing bowl, combine the jicama strips, the strips of both red and green bell peppers, and the onion strips. If you enjoy a bit of heat, feel free to add in strips of jalapeño at this stage.

  3. Dress the Salad: Pour in the Italian dressing to taste, and gently toss the salad to ensure that all the ingredients are well coated with the dressing. This salad can be prepared a few hours in advance, allowing the flavors to meld beautifully in the refrigerator until you are ready to serve.

  4. Garnish and Serve: Just before serving, top the salad with fresh cilantro leaves to add a burst of color and freshness. Serve this vibrant salad chilled as a delightful complement to your favorite Mexican dishes, enhancing the overall dining experience with its refreshing crunch.

Conclusion

This Rose Cafe Jicama Salad is not only easy to prepare but also brings a delightful contrast to your table, especially when served alongside spicier dishes. With its fresh ingredients and simple preparation, it is sure to become a go-to favorite for any meal, offering a taste of California’s beachside charm right in your home.

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