Chilled Green Bean and Red Potato Salad 🥗
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Servings: 10
Description:
Indulge in the refreshing goodness of this Chilled Green Bean and Red Potato Salad. Bursting with vibrant colors and flavors, this dish is a delightful addition to any meal or gathering. It’s not just a salad; it’s a celebration of freshness and wholesome ingredients!
Ingredients:
- 1 pound green beans
- 2 red bell peppers
- 1 red onion
- 1/2 clove garlic
- 2 tablespoons fresh dill
- 3 tablespoons sugar
- 1 tablespoon Dijon mustard
Nutrition Facts (per serving):
- Calories: 190.1
- Fat: 11.1g
- Saturated Fat: 1.6g
- Cholesterol: 0mg
- Sodium: 38.9mg
- Carbohydrates: 21g
- Fiber: 3.3g
- Sugar: 5g
- Protein: 2.9g
Recipe Instructions:
| Step | Description |
|---|---|
| 1 | Cook green beans in boiling, salted water until crisp-tender, approximately 5 minutes. |
| 2 | Drain and cool with cold water. |
| 3 | Cook potatoes until fork tender. |
| 4 | Cool and place in a bowl with beans and peppers. |
| 5 | Whisk together remaining ingredients (garlic, dill, sugar, and Dijon mustard) and pour over vegetables. |
| 6 | Toss gently to coat all vegetables with the dressing. |
| 7 | Refrigerate for 1 hour to allow the flavors to meld together. |
| 8 | Serve chilled and enjoy the crisp, refreshing taste of this delightful salad! |
Recipe Notes:
- Freshness First: Use fresh, crisp green beans for the best texture and flavor.
- Colorful Twist: The addition of red bell peppers not only enhances the visual appeal but also adds a sweet, crunchy element to the salad.
- Make-Ahead Friendly: This salad can be made ahead of time, making it perfect for picnics, potlucks, or meal prep.
- Customize Your Way: Feel free to add your favorite ingredients such as cherry tomatoes, olives, or avocado to personalize this salad to your taste preference.
- Dressing Delight: The tangy Dijon mustard dressing adds a burst of flavor to the vegetables, tying all the ingredients together beautifully.
Indulge in the freshness of seasonal produce with this Chilled Green Bean and Red Potato Salad. Whether you’re serving it as a side dish or enjoying it as a light meal on its own, this salad is sure to impress with its vibrant colors and refreshing taste. Enjoy the goodness of wholesome ingredients in every bite!
