🍽️ Ga Xe Phay – Vietnamese Shredded Chicken Salad Recipe 🍲
Welcome to lovewithrecipes.com, where we bring you a delightful culinary journey! Today, we’re excited to share with you a fantastic recipe for Ga Xe Phay, a Vietnamese Shredded Chicken Salad that’s not only easy but bursting with flavors that will transport your taste buds to Vietnam. 🇻🇳
Ingredients:
Quantity | Ingredient |
---|---|
1 | Hen |
2 1/2 | Onions |
1 | Lime, juice of |
1 | Black pepper |
1/2 | Mint |
1/4 | Salt |
Nutritional Information (Per Serving):
- Calories: 726.6
- Fat: 47g
- Saturated Fat: 13g
- Cholesterol: 336.7mg
- Sodium: 5982.7mg
- Carbohydrates: 15g
- Fiber: 2g
- Sugar: 5.4g
- Protein: 58.5g
Instructions:
-
Boil the Hen with Salt:
- In a large pot, bring water to a boil, add a generous pinch of salt, and carefully immerse the hen. Allow it to simmer until the meat is tender and easily pulls away from the bones.
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Shred the Hen:
- Once the hen is cooked, carefully pull the meat from the bones and cut it into delightful bite-sized chunks. This step sets the foundation for the heart of our Ga Xe Phay.
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Combine with Flavorful Goodness:
- In a mixing bowl, combine the shredded hen with all the other ingredients – the finely sliced onions, the zesty lime juice, the kick of black pepper, and the freshness of mint. Don’t forget to sprinkle an extra pinch of salt for that perfect balance.
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Season to Perfection:
- Ensure every ingredient is well-coated with the flavors by seasoning the mixture with an additional touch of salt and pepper. This step elevates the taste, giving you a dish that dances on your taste buds.
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Chill and Serve:
- For the ultimate gastronomic experience, let the Ga Xe Phay chill in the refrigerator before serving. This allows the flavors to meld, creating a harmonious blend that’s both refreshing and satisfying.
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Pair with French Bread:
- To complete this Vietnamese culinary masterpiece, serve your Ga Xe Phay with slices of crusty French bread. The combination of the shredded chicken salad and the crispy bread is a match made in food heaven.
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Savor the Moment:
- As you take that first bite, close your eyes, and savor the explosion of flavors – the succulent chicken, the tangy lime, the crunch of onions, and the hint of mint. Ga Xe Phay is more than a dish; it’s a culinary journey to Vietnam’s vibrant street food scene.
🌟 Enjoy your Ga Xe Phay Experience! 🌟
There you have it, a recipe that not only tantalizes your taste buds but also brings the essence of Vietnamese cuisine to your home. So, put on your apron, gather your ingredients, and embark on a culinary adventure with Ga Xe Phay. Happy cooking! 🍜✨