Pork Chops with Garlic and Onions (Suon Uop Hanh Toi Nuong)
Welcome to the culinary journey of flavors with our delectable Pork Chops with Garlic and Onions recipe, inspired by the rich Vietnamese culinary tradition. 🇻🇳
Recipe Overview:
- Cook Time: Not specified
- Prep Time: 0 minutes
- Total Time: 4 hours and 45 minutes
- Recipe Category: Pork
- Keywords: Meat, Vietnamese, Asian, High Protein, Weeknight
Nutritional Information (per serving):
- Calories: 347.6
- Fat Content: 16.3g
- Saturated Fat Content: 5g
- Cholesterol Content: 124mg
- Sodium Content: 797mg
- Carbohydrate Content: 7g
- Fiber Content: 0.5g
- Sugar Content: 4.7g
- Protein Content: 40.8g
Ingredients:
- 1 tablespoon granulated sugar
- 2 tablespoons fish sauce
- 1 large onion, minced
- 4 cloves garlic, chopped
- 4 boneless pork chops
Instructions:
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Marinade Creation:
- In a bowl, combine the savory notes of salt, the sweetness of granulated sugar, the umami richness of fish sauce, the aromatic minced onion, the pungent flavor of chopped garlic, and a touch of oil for a harmonious marinade.
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Marinating the Pork Chops:
- Pour this flavorful concoction over the boneless pork chops arranged in a shallow dish, ensuring the meat is generously coated with the marinade.
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Infusion Time:
- Let the pork chops marinate for a tantalizing 3 to 4 hours, allowing the ingredients to mingle and enhance the meat’s succulence. Turn the meat occasionally to ensure an even infusion of flavors.
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Grilling or Baking Magic:
- Preheat your grill to perfection or set your oven to a cozy 350 degrees.
- Gently place the marinated pork chops on the grill grates or in a baking dish.
- Allow the chops to cook for 45 to 60 minutes or until they reach the pinnacle of juiciness and are thoroughly cooked.
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Final Touch:
- Once your kitchen is filled with the irresistible aroma of this Vietnamese masterpiece, remove the pork chops from the heat.
- Before serving, slice these succulent chops into bite-sized pieces, revealing the mouthwatering layers of flavor within.
Reviews and Rating:
This recipe has been embraced by the lovewithrecipes.com community, boasting an impressive aggregate rating of 5 stars based on 9 reviews. 🌟
Serving Suggestions:
Pair these Pork Chops with Garlic and Onions with fragrant jasmine rice or a bed of crispy Asian greens to create a balanced and satisfying meal that will transport your taste buds to the bustling streets of Vietnam.
Conclusion:
Incorporate this Pork Chops with Garlic and Onions recipe into your culinary repertoire for an authentic Vietnamese dining experience that promises to delight your senses and elevate your home-cooking game. Whether it’s a casual weeknight dinner or a special occasion, this dish is bound to become a staple in your kitchen. Enjoy the tantalizing fusion of flavors! 🍲🥢
