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Warm Spiced Bliss: Heavenly Hot Buttered Rum Delight 🍹🔥

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Hot Buttered Rum Batter Recipe

🕒 Prep Time: 10 minutes
🍹 Total Time: 10 minutes
👥 Servings: 32
🥤 Yield: Varies

Description:

Indulge in the warmth and comfort of Hot Buttered Rum Batter, a delightful concoction perfect for chilly evenings or festive gatherings. This recipe yields a rich and flavorful batter that pairs beautifully with rum, creating a decadent beverage that will surely impress your guests.

Ingredients:

  • 1 cup butter, softened
  • 1 cup powdered sugar
  • 1 cup brown sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground nutmeg

Instructions:

  1. Prepare the Batter:

    • In a large mixer bowl, combine softened butter, powdered sugar, brown sugar, ground cinnamon, and ground nutmeg.
    • Mix the ingredients until crumbly, ensuring that everything is well incorporated. The mixture should have a smooth texture, with no lumps remaining.
  2. Mix the Drinks:

    • When ready to serve, take a heaping two tablespoons of the prepared batter and place it into an 8-ounce cup or mug.
  3. Add the Liquids:

    • Pour a jigger of rum into the cup, allowing the rich flavors of the liquor to blend harmoniously with the buttery sweetness of the batter.
    • Follow it up with two tablespoons of coffee creamer, which adds a creamy richness to the beverage.
  4. Finish with Hot Water:

    • Fill the cup with hot water, allowing it to meld with the other ingredients and create a comforting, warming drink that is perfect for sipping on cold evenings.
  5. Serve and Enjoy:

    • Stir the mixture gently to ensure that all the flavors are evenly distributed.
    • Optionally, garnish with a sprinkle of cinnamon or a dollop of whipped cream for an extra touch of indulgence.
    • Serve the Hot Buttered Rum immediately while still piping hot, and enjoy the cozy ambiance it brings to any occasion.

Nutritional Information (per serving):

  • Calories: 211.1
  • Fat Content: 11.6g
  • Saturated Fat Content: 7.3g
  • Cholesterol Content: 30.5mg
  • Sodium Content: 87.4mg
  • Carbohydrate Content: 28.1g
  • Fiber Content: 0.1g
  • Sugar Content: 27.6g
  • Protein Content: 0.1g

Recipe Notes:

  • This Hot Buttered Rum Batter can be prepared in advance and stored in an airtight container in the refrigerator for up to two weeks, making it convenient for entertaining.
  • Feel free to adjust the sweetness or spice level of the batter to suit your personal preferences. You can add more or less sugar, cinnamon, or nutmeg according to your taste.
  • Experiment with different types of rum to find your favorite flavor profile. Dark rum, spiced rum, or even flavored rum varieties can offer unique and delicious twists to this classic beverage.
  • For a non-alcoholic version, simply omit the rum and increase the amount of hot water or substitute it with apple cider for a festive twist.
  • Serve this indulgent treat at holiday gatherings, cozy nights by the fireplace, or anytime you want to treat yourself to a comforting and delicious drink that warms both body and soul.

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