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Warm Spiced Cran-Apple Cider

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Spiced Cran-Apple Cider Recipe

Overview:

Spiced Cran-Apple Cider is a delightful beverage that captures the essence of autumn with its warm, comforting flavors. While traditionally enjoyed during the fall season, this recipe allows you to savor its deliciousness year-round, thanks to the availability of frozen cider or apple juice as substitutes. Whether served at holiday gatherings or as a cozy treat on a chilly evening, this cider is sure to be a hit with its aromatic blend of spices and fruity goodness.

Recipe Details:

  • Cook Time: 20 minutes
  • Prep Time: 0 minutes (since there’s no preparation required)
  • Total Time: 20 minutes
  • Servings: 8
  • Calories per Serving: 68.9 kcal
  • Rating: 5 stars (from 4 reviews)

Ingredients:

  • 1 part apple cider (or apple juice)
  • 1 part cranberry juice cocktail
  • 1/2 tsp ground allspice
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp ground nutmeg

Note: The quantities listed are adaptable based on your taste preferences and the intensity of spice desired.

Instructions:

  1. Combine Ingredients: In a large saucepan, mix together the apple cider (or apple juice) and cranberry juice cocktail.

  2. Add Spices: Stir in the ground allspice, ground cinnamon, ground cloves, and ground nutmeg until well incorporated with the juices.

  3. Heat and Simmer:

    • Place the saucepan over medium-high heat and bring the mixture to a boil.
    • Once boiling, reduce the heat to low and let it simmer for about 10 minutes. This simmering allows the flavors of the spices to infuse into the cider, creating a rich and aromatic beverage.
  4. Serve: Remove the spiced cran-apple cider from heat. It can be served warm immediately or kept warm on low heat until ready to serve. Optionally, garnish with a cinnamon stick or a slice of apple for added presentation.

Tips and Substitutions:

  • Frozen Cider: If fresh cider is not available, frozen cider works perfectly and is often available year-round in many locations.
  • Apple Juice Substitute: During off-seasons or if preferred, substitute apple juice for apple cider. The flavor will be slightly different but still delicious.
  • Adjust Spices: Feel free to adjust the amount of spices according to your taste. For a stronger spice flavor, increase the quantities slightly.

Serving Suggestions:

Spiced Cran-Apple Cider is versatile and can be enjoyed on various occasions:

  • Holiday Gatherings: Perfect for Christmas or Thanksgiving gatherings, offering a festive and warming drink.
  • Quick Treat: Ideal for a quick warm-up on a cold day, ready in under 30 minutes.
  • Kid-Friendly: Children will love the sweet and spiced flavors, making it a hit with families.

Nutritional Information:

  • Calories: 68.9 kcal per serving
  • Fat: 0.2 g
    • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 2.8 mg
  • Carbohydrates: 17.2 g
    • Fiber: 0.1 g
    • Sugar: 14.9 g
  • Protein: 0 g

Conclusion:

Spiced Cran-Apple Cider is not only easy to prepare but also a delightful way to enjoy the flavors of fall throughout the year. With its blend of apple and cranberry juices infused with warm spices, it’s a beverage that appeals to all ages and occasions. Whether you’re looking to add a special touch to a holiday meal or simply craving a comforting drink, this recipe is sure to satisfy. Enjoy the cozy warmth and delicious flavors of homemade Spiced Cran-Apple Cider with each sip!

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