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Whipped Caramel Apple Clouds: Easy Dessert Delight

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Caramel Apples in a Cloud Recipe

Description

Indulge in the heavenly bliss of Caramel Apples in a Cloud, a delightful dessert that’s both satisfying and easy to prepare. This recipe is perfect for those seeking a quick and healthy treat that bursts with flavor. 🍏✨

Ingredients

  • 1 apple
  • Non-dairy whipped topping
  • Dulce de leche or caramel squares
  • Cream or milk (optional)

Nutrition Facts (per serving)

  • Calories: 27.6
  • Fat: 0.1g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0.5mg
  • Carbohydrates: 7.3g
  • Fiber: 1.3g
  • Sugar: 5.5g
  • Protein: 0.1g

Recipe Yield

  • Each apple yields 4 servings

Instructions

Step Description
1 Cut the apple into thin slices, then cut each slice into thirds.
2 Combine the sliced apples with non-dairy whipped topping and mix well.
3 Spoon the mixture into dessert glasses, creating a fluffy cloud-like layer.
4 Drizzle dulce de leche over the top of each dessert glass.
5 If dulce de leche is unavailable, melt caramel squares in a double boiler. Add a small amount of cream or milk to achieve a smooth consistency.
6 Stir until the caramel mixture is smooth and creamy.
7 Drizzle the caramel sauce over the whipped topping and serve immediately.

Enjoy!

Savor the irresistible combination of crisp apples, fluffy whipped topping, and decadent caramel in every heavenly bite. Whether you’re treating yourself or impressing guests, Caramel Apples in a Cloud is sure to be a crowd-pleaser. 🍏✨

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