Introducing the irresistible Whipped Cappuccino – a divine concoction that seamlessly marries the bold essence of instant espresso powder with the soothing qualities of sweetened condensed milk, resulting in a beverage that’s not just a drink, but an experience. This recipe, sourced from the culinary haven lovewithrecipes.com, is not only a testament to simplicity but also an ode to health-conscious choices, boasting a medley of benefits like being low in protein, low in cholesterol, and a wholesome treat that can be whipped up in less than 30 minutes – perfect for those who crave a luscious indulgence without compromising on nutritional considerations.
Whipped Cappuccino
Recipe Category: Beverages
Keywords: Low Protein, Low Cholesterol, Healthy, < 30 Mins, Easy
Ingredients:
Quantity | Ingredient |
---|---|
2 | Instant Espresso Powder |
1/2 | Cup Water |
1/2 | Cup Sweetened Condensed Milk |
2 | Cups Ice |
Nutritional Information (Per Serving):
Calories | Fat | Saturated Fat | Cholesterol | Sodium | Carbohydrates | Fiber | Sugar | Protein |
---|---|---|---|---|---|---|---|---|
252.8 | 6.7g | 4.2g | 26mg | 107.2mg | 42.9g | 0g | 41.6g | 6.4g |
Servings: 2 | Yield: 2 tall drinks
Instructions:
-
Dissolve espresso powder in hot water. Begin your journey by awakening the rich flavors of instant espresso powder, gracefully dissolving it in a half cup of hot water. Allow this symphony to unfold, creating an aromatic elixir that sets the stage for the cappuccino of your dreams.
-
Allow to cool to room temperature. Patience is a virtue, especially when crafting something extraordinary. Let the espresso mixture cool to room temperature, embracing the natural harmony of flavors that develops during this time. A nifty trick is to use a small metal bowl, swirling the contents for a swift cooldown.
-
Combine cooled espresso mixture, sweetened condensed milk, and ice in a blender. Now, the magic truly begins. Merge the cooled espresso elixir with the velvety embrace of sweetened condensed milk, adding a refreshing twist with two cups of ice. This combination is the heart and soul of your Whipped Cappuccino, promising layers of taste that dance on your palate.
-
Blend on high for one minute until no visible chunks of ice are left. Fire up your blender and let it roar with excitement! Blend the ingredients on high for a minute, transforming the mixture into a velvety symphony of textures. The goal is simple – no visible chunks of ice should remain, ensuring a smooth and indulgent sipping experience.
-
Serve with a spoon and a straw. Your masterpiece is now ready to take center stage. Pour the Whipped Cappuccino into tall glasses, inviting your senses to revel in the beauty of layers. Equip your guests with spoons and straws, for this is not just a drink – it’s a journey of discovery.
-
Makes 2 tall or 4 short drinks. Revel in the satisfaction of sharing as you revel in the knowledge that this recipe yields not just one, but two tall glasses of pure delight. Alternatively, spread the joy further by creating four shorter servings – the choice is yours, and so is the blissful experience that follows.
In conclusion, the Whipped Cappuccino transcends the ordinary, offering a sensory expedition that balances health-conscious choices with unabashed indulgence. It’s a recipe that beckons you to slow down, savor the moment, and relish in the delightful simplicity of creating something extraordinary in the comfort of your kitchen. So, embark on this journey, whip up this masterpiece, and let the Whipped Cappuccino become a cherished part of your beverage repertoire. Cheers to love, health, and the art of crafting moments that linger on the taste buds and in the heart!