Pumpkin Chiffon Pie ππ₯§
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 1 pie
Calories: 1406
Description:
This delightful Pumpkin Chiffon Pie recipe, cherished by both my son and nephew, offers a lighter twist on the traditional pumpkin pie, making it an irresistible treat for any occasion. The preparation time excludes chilling time, ensuring a quick and easy dessert option.
Ingredients:
- 1 cup sugar π
- 1/2 teaspoon salt π§
- 1/2 teaspoon cinnamon π
- 1/2 teaspoon allspice πΏ
- 1/2 teaspoon ginger π§‘
- 1/4 teaspoon nutmeg π°
- 1/4 cup unflavored gelatin π₯
- 1 cup milk π₯
- 3/4 cup pumpkin π
- 2 eggs, separated π₯
- 1 cup sugar (for egg whites) π
- 1 cup whipping cream π₯
- 1 pre-baked pie shell π₯§
Instructions:
| Step | Description |
|---|---|
| 1 | Combine the first 7 ingredients (sugar, salt, cinnamon, allspice, ginger, nutmeg, unflavored gelatin) in a saucepan. |
| 2 | Stir in the milk, egg yolks, and pumpkin until well combined. |
| 3 | Cook the mixture over medium heat, stirring constantly until it comes to a boil and the gelatin completely dissolves. |
| 4 | Remove the mixture from heat and chill it until it’s slightly set. This step is essential for achieving the fluffy texture of the chiffon pie. |
| 5 | In a separate bowl, beat the egg whites until stiff peaks form, gradually adding in the sugar. This will create a light and airy meringue. |
| 6 | Gently fold the beaten egg whites into the chilled pumpkin mixture, ensuring the incorporation is thorough but gentle to maintain the airy texture. |
| 7 | In another bowl, whip the cream until it forms stiff peaks. |
| 8 | Carefully fold the whipped cream into the pumpkin mixture until well combined, creating a luscious and creamy filling. |
| 9 | Pour the chiffon filling into the pre-baked pie shell, spreading it evenly. |
| 10 | Chill the pie in the refrigerator until it sets completely, typically for a few hours or overnight. |
| 11 | Serve chilled and enjoy the light and fluffy goodness of this irresistible Pumpkin Chiffon Pie! |
With its tantalizing blend of spices and airy texture, this Pumpkin Chiffon Pie is sure to become a favorite dessert, especially during festive occasions like Thanksgiving. Share the joy of this delightful treat with your loved ones and savor every creamy bite! ππ₯§
