π½οΈ Introducing the Whiskey Sour Sirloin β a delectable meaty masterpiece that’s bound to elevate your weeknight dinner game! This succulent recipe, brought to you by lovewithrecipes.com, infuses the rich flavors of whiskey and citrusy goodness into a thick sirloin steak, creating a tantalizing dish that’s both easy to prepare and absolutely irresistible. With a prep time of mere moments and a total cook time of 6 hours, including marination, this recipe strikes the perfect balance between convenience and culinary excellence.
π₯© Ingredients:
Let’s gather the essentials for this gastronomic delight:
| Ingredients | Quantities |
|---|---|
| Lemon juice | 3 |
| Onion | 1/3 |
| Peppercorns | 1/3 |
| Salt | 1/4 |
| Orange | 1/4 |
| Whiskey | 1 |
| Sirloin steak (2-inch thick) | 12 ounces |
| Orange slices (for topping) | 1 |
π©βπ³ Instructions:
-
Selecting the Steak: Begin by choosing a high-quality sirloin steak, approximately 2 inches thick, ensuring a juicy and flavorful outcome.
-
Preparing the Marinade: In a small saucepan, combine the zesty trio of lemon juice, finely chopped onion, and peppercorns, along with a dash of salt and the refreshing essence of orange.
-
Simmer and Infuse: Over low heat, let the marinade simmer for a tantalizing 5 minutes, allowing the flavors to meld into a symphony of taste. Pour this concoction over the awaiting sirloin steak, ensuring an even coating.
-
Citrusy Embrace: Crown the marinating steak with slices of fresh orange, creating a citrusy embrace that will elevate the dish’s vibrancy. Cover the baking dish and let the magic happen.
-
Chill and Marinate: Place the dish in the refrigerator for a leisurely marination period of 4 to 6 hours. Remember to turn the steak occasionally, allowing the flavors to permeate every inch.
-
Grill or Broil: Once marinated to perfection, liberate the sirloin from its flavorful bath. Grill or broil the steak to your desired level of doneness, creating a tantalizing sear that locks in the succulence.
-
Serving Elegance: Heat up the remaining marinade for an extra punch of flavor, creating a luxurious sauce to accompany the grilled or broiled sirloin. This sauce, infused with the essence of whiskey and citrus, adds an extra layer of indulgence to the dish.
-
Bon AppΓ©tit: Your Whiskey Sour Sirloin is now ready to be savored! Serve it with a side of your favorite vegetables, perhaps roasted or steamed, and relish in the symphony of flavors that this recipe promises.
π Nutritional Information:
- Calories: 128.2 per serving
- Fat Content: 9.2g
- Saturated Fat Content: 1.2g
- Cholesterol Content: 0mg
- Sodium Content: 388.2mg
- Carbohydrate Content: 6.3g
- Fiber Content: 0.8g
- Sugar Content: 4g
- Protein Content: 0.5g
π Rating and Reviews:
With an impressive aggregated rating of 4 stars based on 2 reviews, this Whiskey Sour Sirloin recipe has garnered praise for its unique blend of flavors and ease of preparation. It’s a crowd-pleaser that promises to make your weeknight dinners a gourmet affair.
Indulge in the culinary delight of Whiskey Sour Sirloin β a symphony of whiskey-infused perfection that transforms an ordinary weeknight into a culinary celebration! π₯π #LovewithRecipes #WhiskeySourSirloin #GourmetDining
