🍕 Welcome to lovewithrecipes.com! Today, we’re diving into the delightful world of homemade goodness with our star recipe – Whole Wheat Pizza Dough & Pizza Sauce. 🌾✨
Whole Wheat Pizza Dough & Pizza Sauce Recipe
Ingredients:
- 1 tablespoon olive oil 🫒
- 1 packet dry yeast 🍞
- 1 teaspoon sugar 🍚
- 1 cup warm water 🚰
- 1/8 cup whole wheat flour 🌾
- 1 cup unbleached flour 🌾
- 1 1/3 teaspoons salt 🧂
- 3/4 cup chopped onion 🧅
- 1/2 cup tomato sauce 🍅
- 1 cup tomato paste 🍅
- 1 teaspoon salt 🧂
- 1 teaspoon oregano 🌿
- 1/4 teaspoon pepper 🌶️
- 1/8 teaspoon cornmeal for sprinkling 🌽
Nutritional Information:
- Calories: 1753.4
- Fat: 47.7g
- Saturated Fat: 6.6g
- Cholesterol: 0mg
- Sodium: 5118.1mg
- Carbohydrates: 299.5g
- Fiber: 35.2g
- Sugar: 59.2g
- Protein: 51.5g
Rating: ⭐⭐⭐⭐ (4/5 stars)
Reviews: 5
Instructions:
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Prepare the Dough:
- In a bowl, dissolve the yeast and sugar in warm water. Let it stand for 5 minutes until it becomes frothy and alive with yeast magic.
- Stir in the olive oil, whole wheat flour, unbleached flour, and salt using the bread hooks on your trusty mixer. This ensures a perfect, elastic dough consistency.
- Gradually add about 1 cup of additional unbleached flour to the mix. Work it into a dough that’s just begging to be transformed into a pizza masterpiece.
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Let It Rise:
- Grease your pizza pan and sprinkle it with a dash of cornmeal for that authentic pizzeria touch.
- Allow the dough to rise for 1 hour. Watch it grow into a pillowy perfection that promises a delightful crust.
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Sauce it Up:
- While your dough is rising, let’s whip up a sensational Pizza Sauce.
- Saute the chopped onions in olive oil until they’re gloriously clear and aromatic.
- Add in the tomato sauce, tomato paste, salt, oregano, and pepper. Let the flavors dance together in a simmering symphony for 10-20 minutes.
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Assemble and Bake:
- Preheat your oven to 450°F (232°C). It’s time to turn up the heat!
- Roll out your risen dough onto the prepared pan, creating the canvas for your pizza masterpiece.
- Spread the homemade Pizza Sauce generously over the dough, ensuring each bite is a burst of flavor.
- Pop it into the preheated oven and bake until the crust is golden and the aroma has your neighbors knocking on your door with envy.
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Savor the Moment:
- Take your pizza out, admire your creation, and let the tantalizing aroma fill your kitchen.
- Slice, serve, and savor each bite. This is not just a pizza; it’s a celebration of flavors, a symphony of homemade goodness.
Tips & Tricks:
- Experiment with toppings! Fresh veggies, meats, or a sprinkle of cheese – make it your own.
- Feeling adventurous? Try adding a drizzle of balsamic glaze or a sprinkle of red pepper flakes for that extra kick.
Conclusion:
There you have it – a journey from simple ingredients to a heavenly Whole Wheat Pizza with a luscious Pizza Sauce. Embrace the joy of creating something delicious from scratch, and share the love with your friends and family. At lovewithrecipes.com, we believe every meal tells a story; make yours a tasty tale worth savoring. 🌟🍕✨
