🍪 Welcome to the delightful world of Rolled-Oat Macaroons, where a symphony of flavors and textures comes together to create these heavenly bites! 🌈 If you’re craving a healthy yet scrumptious treat, this recipe is your golden ticket to cookie bliss. 🌟
Rolled-Oat Macaroons Recipe
Total Time: 20 minutes
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 36 cookies
Ingredients:
- 2 1/2 cups of butter
- 1 cup of brown sugar
- 2 eggs
- 2 1/2 cups of rolled oats
- 2 teaspoons of baking powder
- 1 teaspoon of vanilla
- 1/8 teaspoon of salt
Instructions:
-
Mix the Magic:
Start by combining the enchanting blend of 2 1/2 cups of butter, 1 cup of brown sugar, 2 eggs (yolks only), 2 1/2 cups of rolled oats, 2 teaspoons of baking powder, and 1 teaspoon of vanilla in a bowl. 🍲 Use your culinary wand (or a mixer) to beat this concoction until it reaches a harmonious and creamy consistency. -
Whip it Good:
In a separate bowl, embark on a magical journey by whipping the egg whites until they transform into stiff, glossy peaks. 🥚🌬️ Gently fold these clouds of perfection and a pinch of salt into the earlier mixture. This step adds a cloud-like lightness to your macaroons, making them simply irresistible. -
Drop and Bake:
Time to create edible masterpieces! Grab a teaspoon and drop dollops of this ethereal mixture onto a nonstick cookie sheet, ensuring they are spaced 3 inches apart. This ensures each macaroon has room to spread its wings during the baking process. 🍽️✨ -
Bake to Perfection:
Preheat your oven to 375°F (190°C) and slide your cookie sheet into this preheated haven. Let the alchemy happen for precisely 10 minutes, resulting in golden-brown perfection. The aroma wafting through your kitchen will be an irresistible invitation to indulge in these delectable treats. 🌬️🍪
Voila! 🎉 You’ve just conjured up a batch of Rolled-Oat Macaroons that are not only a feast for the senses but also a guilt-free delight. With only 56.3 calories per serving and a heavenly balance of flavors, these cookies are a testament to the magic that can happen in your kitchen. 🌟✨
Nutritional Information (Per Serving):
- Calories: 56.3
- Fat: 1.4g
- Saturated Fat: 0.7g
- Cholesterol: 13.9mg
- Sodium: 40.4mg
- Carbohydrates: 9.8g
- Fiber: 0.6g
- Sugar: 6g
- Protein: 1.3g
User Love:
One user on lovewithrecipes.com has already given this recipe a stellar 5-star rating, showering it with love. 🌟 With its easy preparation and delightful outcome, it’s no surprise that this recipe is winning hearts.
So, what are you waiting for? Dive into the world of Rolled-Oat Macaroons and let the magic unfold in your kitchen. Your taste buds will thank you, and you might just find yourself reaching for seconds! 🎊🌈
