Special Bread Recipe
Description: Indulge in the delight of homemade bread with this Special Bread recipe from lovewithrecipes.com. It’s a wholesome treat packed with flavor and nutrition, perfect for any occasion.
Recipe Category: Yeast Breads 🍞
Keywords: Breads, Low Cholesterol, Healthy, < 60 Mins, Oven 🥖🥗
Nutritional Information:
- Calories: 4218.6
- Fat Content: 138.6g
- Saturated Fat Content: 14.9g
- Cholesterol Content: 4.9mg
- Sodium Content: 4882.7mg
- Carbohydrate Content: 684g
- Fiber Content: 88.7g
- Sugar Content: 98g
- Protein Content: 132.5g
Servings: 1 loaf
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 cups | Flour |
| 1 cup | Unbleached flour |
| 1 cup | Sesame seeds |
| 1 cup | Poppy seeds |
| 1/3 cup | Barley |
| 1/3 cup | Sunflower seeds |
| 1/3 cup | Canola oil |
| 1/2 – 1 cup | Honey |
| 3 cups | Molasses |
| 4 cups | Skim milk |
| 2 cups | Water |
| 1 tsp | Salt |
| 2 packets | Dry yeast |
Instructions:
-
Spread sunflower seeds on a dry surface and gently roll with a rolling pin just enough to break them, not crush them.
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In a medium saucepan, mix all liquid ingredients. Heat until warm.
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Turn off the heat and add dry yeast without stirring. Allow it to sit for 5 minutes.
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After 5 minutes, stir the mixture until well combined.
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While waiting for the yeast mixture, mix all the dry ingredients together in a separate bowl.
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Form a well in the middle of the dry ingredients. Gradually add and stir with a wooden spoon.
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Keep an extra cup of warm water nearby. Add if needed to ensure the dough stays moist and sticky, not dry.
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Pour the mixture onto a dry floured surface and knead for 5 minutes. Add flour as needed, but the dough should remain soft.
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Form the dough into a large ball and divide it into two pieces.
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Shape each piece into loaves and place them into regular-sized loaf pans.
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Let the dough rise for 1 to 1 1/2 hours.
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Preheat the oven to 375 degrees F.
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Bake the loaves for 45 minutes or until they begin to pull away from the sides of the pan.
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Do not allow the dough to rise a second time. Also, do not preheat the oven before baking.
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Once baked, allow the bread to cool slightly before slicing.
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Enjoy your Special Bread fresh from the oven with a spread of honey or your favorite topping!
This recipe yields a dense yet moist bread that’s bursting with flavor. With its blend of wholesome ingredients, it’s perfect for those seeking a healthy and delicious bread option. Give it a try and share the love with your friends and family! 🍞❤️
