Wholesome Vegan Seed Bread

Allan’s Bread Recipe

Overview:

Indulge in the delectable delight of Allan’s Bread, a wholesome vegan treat perfect for any occasion. This recipe, sourced from lovewithrecipes.com, promises a symphony of flavors and textures that will tantalize your taste buds. With a prep time of just 5 minutes and a total cook time of 3 hours, it’s ideal for busy weeknights when you crave something comforting yet nutritious.

Cuisine: Vegan
Category: Yeast Breads
Keywords: Breads, Vegan, Low Cholesterol, Weeknight, Bread Machine, Small Appliance, < 4 Hours, Easy

Nutritional Information:

Calories: 1761
Fat Content: 67.8g
Saturated Fat Content: 8.6g
Cholesterol Content: 0mg
Sodium Content: 6999.8mg
Carbohydrate Content: 258.4g
Fiber Content: 33.9g
Sugar Content: 30.2g
Protein Content: 47g

Ingredients:

Ingredient	Quantity
Water	203ml
Milk	2 cups
Lemon Juice	1 1/2 tbsp
Powdered Milk	3 tbsp
Whole Wheat Flour	1 1/2 cups
Unbleached White Flour	3 cups
Salt	1/2 tsp
Flax Seeds	2 tbsp
Sunflower Seeds	3 tbsp
Sesame Seeds	1 1/2 tbsp
Sugar	1 1/2 tbsp
Instant Yeast	2 1/4 tsp

Instructions:

Measure all ingredients into the bread pan according to the bread maker instructions.
Set the bread maker to the normal or basic setting.

Recipe Yield:

Servings: 1 loaf

Recipe Rating:

Aggregated Rating: 5/5 stars
Review Count: 1

Recipe Notes:

For added texture and nutrition, consider incorporating additional seeds or nuts of your choice.
Experiment with different flour blends for a personalized touch.
Serve slices of Allan’s Bread with your favorite spreads or use it as a base for sandwiches.

This Allan’s Bread recipe is a testament to simplicity and flavor, making it a must-have in your repertoire of homemade bread recipes. Enjoy the warm, comforting aroma as it fills your kitchen and savor each delightful bite. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is sure to earn you rave reviews from family and friends alike.