Wild Game Moose Sloppy Joes Recipe π¦π
Overview:
Indulge in the hearty flavors of the wilderness with this Wild Game Moose Sloppy Joes recipe. Bursting with savory goodness, it’s a quick and easy fix for lunch or snacks, perfect for those who love the rich taste of wild game meats. With just a few simple steps, you’ll have a satisfying meal ready in no time.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 8
- Calories: 102.2 per serving
- Rating: βββββ (based on 4 reviews)
Ingredients:
- 2 onions
- 1 cup brown sugar
- 3/4 cup prepared mustard
- 1-2 cups ketchup
- 1 cup barbecue sauce
- 2 lbs moose meat (or venison/red deer hamburger)
Instructions:
| Step | Description |
|---|---|
| 1 | Brown moose and onion in a skillet until cooked through. Then, drain any excess fat. |
| 2 | Add the brown sugar, prepared mustard, ketchup, and barbecue sauce to the skillet. Stir well to combine. |
| 3 | Allow the mixture to simmer for about 5 minutes, stirring occasionally, until it’s heated through and slightly thickened. |
| 4 | Serve the delicious Moose Sloppy Joes over buns or any type of bread you prefer. Enjoy the wild game goodness! |
Notes:
- Freezing: If you want to save some for later, let the mixture cool completely before transferring it to a freezer bag. Seal it tightly, label it, and pop it into the freezer. To reheat, simply thaw in the fridge overnight and warm it up on the stovetop until it’s bubbly and heated through.
- Variation: Don’t have moose meat on hand? No worries! You can easily substitute it with venison or red deer hamburger for a similarly delicious flavor.
So gather your ingredients, fire up the skillet, and get ready to savor the wild flavors of this Moose Sloppy Joes recipe. It’s a quick, easy, and oh-so-satisfying meal that’s sure to become a favorite in your household. π½οΈπ²
