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Windy City Bliss: Authentic Chicago Style Hot Dogs Recipe

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Chicago Style Hot Dogs (Vienna Beef)

๐Ÿ•’ Cook Time: 15 minutes
๐Ÿ•’ Prep Time: 30 minutes
๐Ÿ•’ Total Time: 45 minutes

Description:

I grew up in Chicago on these hot dogs, we had a little storefront on our corner that served these great (Red Hots) dogs. Now in California I had to have them so I finally found out where to purchase these Beef Dogs online at Vienna Beef, along with the other ingredients I needed, and ordered all the stuff for that authentic taste of the windy city.

Recipe Category:

Lunch/Snacks

Keywords:

Peppers, Vegetable, Meat, Potluck, Camping, Microwave, Broil/Grill, Less than 60 Minutes, Oven, Steam, Stove Top, Small Appliance, Easy

Nutrition Facts (per serving):

  • Calories: 12.4
  • Fat: 0.1g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 100.6mg
  • Carbohydrates: 2.8g
  • Fiber: 1g
  • Sugar: 1.6g
  • Protein: 0.6g

Ingredients:

  • Yellow mustard
  • Fresh onion
  • Tomatoes
  • Bell peppers
  • Vienna Beef hot dogs (2)
  • Steamed poppyseed buns (1 per hot dog)
  • Green relish (2 tablespoons)
  • Pickle spears (1 per hot dog)
  • Celery salt (to taste)

Instructions:

  1. Prepare the Vienna Beef Hot Dogs:

    • Heat Vienna Beef hot dog in water, steam, grill, or microwave to 170 degrees Fahrenheit (for a better taste, steam the hot dog).
  2. Assemble the Hot Dogs:

    • Place the hot dog in a steamed poppyseed bun.
  3. Add Toppings:

    • Pile on the toppings in the following order:
      1. Yellow mustard
      2. Green relish
      3. Fresh onion
      4. Sliced tomatoes
      5. Pickle spear
      6. Sliced bell peppers
      7. Sprinkle with celery salt to taste.

Enjoy the authentic flavors of Chicago with these delicious Vienna Beef hot dogs! Perfect for lunch, snacks, potlucks, camping trips, or any occasion where you crave a taste of the Windy City.

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