Winter Vegetable Kielbasa Stew Recipe
Description: Indulge in the heartiness of this Winter Vegetable Kielbasa Stew, a delightful concoction perfect for those chilly evenings, brimming with savory flavors and wholesome ingredients.
Rating: ⭐⭐⭐⭐ (4/5) from 3 reviews
Keywords: Pork, Vegetable, Meat, Winter, Christmas, Weeknight
Nutritional Information (per serving):
- Calories: 414.5
- Fat: 20.9g
- Saturated Fat: 7.1g
- Cholesterol: 49.9mg
- Sodium: 1220.9mg
- Carbohydrates: 43.4g
- Fiber: 6.9g
- Sugar: 7.8g
- Protein: 14.1g
Ingredients:
- 1 kielbasa
- 4 cups green cabbage
- 1 onion
- 2 parsnips
- 2 sweet potatoes
- 1 potato
- 4 cups water (or as needed)
- Seasonings (to taste)
- Soup mix (optional)
Instructions:
| Step | Description |
|---|---|
| 1 | Cut up vegetables and kielbasa and put into crock pot. |
| 2 | Add water to cover. |
| 3 | Add seasonings and soup mix. |
| 4 | Cook on High for 4-5 hours or until vegetables are done to desired tenderness. |
| 5 | May need additional water throughout cooking process. |
| 6 | This recipe may be altered in any way needed. |
| 7 | Vegetables can be substituted as to availability. |
| 8 | Can be prepared without kielbasa to make a vegetarian stew. |
| 9 | Serve with good crusty bread. |
Cooking Time: 5 hours
Preparation Time: 20 minutes
Total Time: 5 hours and 20 minutes
Servings: 6
Recipe Notes:
- Ensure to adjust the seasoning according to your taste preferences.
- Feel free to customize the vegetables based on what you have on hand or what’s in season.
- For a vegetarian version, omit the kielbasa and add more vegetables or legumes for extra protein.
- Serve this comforting stew with a side of crusty bread for a fulfilling meal experience. 🍞
