recipes

Yankeedog’s Zesty BBQ Sauce: Perfect Blend of Spice and Sweet

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Yankeedog’s BBQ Sauce

Description:

This delightful BBQ sauce offers a balanced blend of spice and heat, making it an ideal complement for a variety of meats. It strikes the perfect balance between flavor and fiery kick without overwhelming your taste buds. This versatile sauce is perfect for any barbecue, providing a delicious, tangy, and slightly sweet taste that pairs wonderfully with grilled or roasted dishes.

Ingredients:

  • 2 tablespoons tomato paste
  • 1 cup white vinegar
  • 1/2 cup water
  • 1/2 cup brown mustard
  • 1/4 cup dark brown sugar
  • 1/3 cup butter
  • 1 onion, finely chopped
  • 1/2 teaspoon garlic granules
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 tablespoon Tabasco sauce
  • 1 teaspoon liquid smoke

Instructions:

  1. Prepare the Sauce Base:
    In a large non-reactive saucepan, combine the tomato paste, white vinegar, water, brown mustard, dark brown sugar, and butter. Stir well to ensure all ingredients are thoroughly mixed together.

  2. Cook the Onion:
    Add the finely chopped onion to the saucepan. Cook over medium heat until the onion becomes translucent and tender, which should take about 5 minutes. Stir occasionally to prevent burning.

  3. Season the Sauce:
    Stir in the garlic granules, black pepper, and salt. Continue to cook for another minute, allowing the flavors to meld together.

  4. Add Spice and Smoke:
    Mix in the Tabasco sauce and liquid smoke. These ingredients will add a depth of flavor and a smoky undertone to the sauce. Stir well to ensure even distribution of these flavors.

  5. Simmer:
    Bring the mixture to a quick boil over medium-high heat. Once boiling, reduce the heat to low and let the sauce simmer uncovered for about 15 minutes. Stir frequently to prevent the sauce from sticking to the bottom of the pan.

  6. Final Adjustments:
    Taste the sauce and adjust seasoning if needed. If you prefer a thicker consistency, continue to simmer until the sauce reaches your desired thickness.

  7. Cool and Store:
    Allow the sauce to cool slightly before transferring it to a jar or an airtight container. Store it in the refrigerator. The sauce can be served warm or cold, making it versatile for various dishes.

Serving Suggestions:

This BBQ sauce is perfect for brushing on grilled meats, serving as a dipping sauce, or adding to sandwiches and burgers for an extra kick of flavor. It also works well as a marinade for chicken, pork, or beef.

Nutritional Information (per serving):

  • Calories: 32.4
  • Fat: 0.6 g
  • Saturated Fat: 0.3 g
  • Cholesterol: 1.3 mg
  • Sodium: 371.7 mg
  • Carbohydrates: 6.2 g
  • Fiber: 0.8 g
  • Sugar: 4.7 g
  • Protein: 0.9 g

Enjoy your homemade Yankeedog’s BBQ Sauce at your next gathering or barbecue! Its blend of spicy, tangy, and sweet flavors will enhance any meal with ease. 🍖🌟

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