Asian Citrus Roasted Chicken and Veggies
Description:
Indulge in the delightful flavors of this Asian Citrus Roasted Chicken and Veggies recipe, perfect for a quick and satisfying meal. With a tantalizing blend of citrusy sweetness and savory goodness, this dish promises to elevate your dining experience to new heights.
Recipe Category: Chicken 🍗
Keywords: Poultry, Meat, Asian, < 60 Mins ⏱️
Servings: 2
Nutritional Information (per serving):
- Calories: 405
- Fat Content: 14.5g
- Saturated Fat Content: 3g
- Cholesterol Content: 46.9mg
- Sodium Content: 435.9mg
- Carbohydrate Content: 53.1g
- Fiber Content: 7.1g
- Sugar Content: 36.6g
- Protein Content: 19.7g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Chicken breast halves |
| 1/2 | Water |
| 2 | Orange marmalade |
| 2 | Hoisin sauce |
| 1/4 | Salt |
| 2 | Mushrooms |
| 1 | Oil |
| 1 | Carrot |
| 1 | Snap peas |
Instructions:
-
Preheat oven to 425°F (220°C).
-
Prepare the Chicken:
- Place the chicken breast halves in a baking pan.
-
Prepare the Glaze:
- In a small bowl, combine the orange marmalade, hoisin sauce, oil, salt, and sliced mushrooms.
- Mix the ingredients well to create a flavorful glaze.
-
Coat the Chicken:
- Brush about half of the glaze over the chicken, ensuring it’s evenly coated.
-
Bake the Chicken:
- Place the baking pan in the preheated oven.
- Bake at 425°F (220°C) for approximately 25 minutes, or until the chicken is cooked through.
-
Prepare the Veggies:
- In a medium saucepan, bring water to a boil.
- Add the carrots to the boiling water and cook for 8 to 10 minutes, or until they are crisp-tender.
- Drain the carrots and add them along with the snap peas to the baking pan with the chicken.
-
Finish Baking:
- Brush the remaining glaze over the chicken and veggies.
- Return the baking pan to the oven and bake for an additional 15 to 20 minutes, or until the chicken is tender and the juices run clear.
-
Serve and Enjoy!
- Once cooked, remove the Asian Citrus Roasted Chicken and Veggies from the oven.
- Serve hot, garnished with fresh herbs if desired, and enjoy the burst of flavors in every bite.
This Asian-inspired dish is a delightful fusion of sweet and savory, making it a perfect choice for a quick and delicious meal any day of the week. Whether you’re cooking for yourself or sharing with loved ones, this recipe is sure to impress with its vibrant flavors and tender, juicy chicken. So, gather your ingredients and get ready to embark on a culinary adventure that will tantalize your taste buds and leave you craving more!
