Blueberry Chutney Recipe
🔵 Description: This delectable Blueberry Chutney recipe is a delightful blend of flavors that will elevate any meal. Bursting with the sweetness of blueberries and a hint of tanginess from cranberry sauce, this chutney is perfectly balanced with warm spices and a touch of heat.
🕒 Cook Time: 20 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 35 minutes
🍽️ Yield: 3 cups
🥘 Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 cups | Fresh blueberries |
| 1 cup | Frozen blueberries |
| 1/4 cup | Whole berry cranberry sauce |
| 3 cups | Sugar |
| 1 1/2 tbsp | Orange zest |
| 1 tsp | Ground ginger |
| 1/4 – 1/2 tsp | Dried red pepper flakes |
| 1/4 tsp | Black pepper |
📝 Instructions:
- Combine all ingredients in a saucepan.
- Avoid aluminum pans, as they may react with the ingredients.
- Bring to a boil, then reduce heat to a simmer.
- Boil uncovered, stirring frequently, until the mixture is slightly thickened. This usually takes about 15 to 20 minutes.
- Transfer the chutney into clean jars, ensuring they are tightly sealed.
- Refrigerate for up to three weeks to enjoy fresh.
- Alternatively, you can can or freeze the chutney for longer storage. For freezing, plastic containers are recommended for best results.
- Serve chilled with turkey, chicken, or pork for a burst of flavor that will impress your guests.
🍇 Keywords: Sauces, Berries, Fruit, Low Protein, Vegan, Low Cholesterol, Healthy, Free Of…, Spicy, < 60 Mins, Freezer
📊 Nutritional Information (per serving):
- Calories: 424.6
- Fat: 0.9g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 50.3mg
- Carbohydrates: 108.1g
- Fiber: 6.5g
- Sugar: 96.5g
- Protein: 1.9g
Indulge in the rich flavors of this Blueberry Chutney, perfect for enhancing your favorite dishes or as a delightful gift for friends and family. Enjoy the blend of sweet and savory notes with every bite! 🍽️🔵
