Indian Recipes

Zesty Chatpata Aloo Chaat Tacos with Creamy Sour Cream & Fresh Salad

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Chatpata Aloo Chaat Taco Recipe with Sour Cream & Salad

Dive into a delightful fusion of flavors with this Chatpata Aloo Chaat Taco recipe, where crisp taco shells embrace a zesty filling of spiced potatoes and roasted peanuts, crowned with refreshing summer salad, homemade sour cream, and vibrant tomato salsa. This dish is perfect for a quick dinner or as a fun party appetizer.


Ingredients

Ingredient Quantity
Hard taco shells 4
Summer Salad ½ cup
Tomato Salsa ¼ cup
Sour Cream ¼ cup
Potatoes (Aloo), boiled 2
Roasted Peanuts (Moongphali) ¼ cup
Chaat Masala Powder ½ teaspoon
Cumin Powder (Jeera) ½ teaspoon
Amchur (Dry Mango Powder) ½ teaspoon
Salt To taste
Lemon Juice 1 teaspoon

Nutritional Information (per serving)

Nutrient Amount
Calories 220
Protein 5g
Carbohydrates 30g
Dietary Fiber 5g
Sugars 3g
Total Fat 9g
Saturated Fat 2g
Sodium 200mg

Preparation Time

Type Time (minutes)
Preparation Time 15
Cooking Time 0
Total Time 15

Instructions

To kick off the creation of your Chatpata Aloo Chaat Taco, it is essential to have all the ingredients prepared in advance, ensuring a seamless assembly of the tacos. You have the option to either make taco shells from scratch or opt for store-bought ones.

  1. Prepare Taco Shells: If you choose to make your own, refer to the Homemade Hard Taco Shells Recipe to achieve the perfect crispiness.

  2. Create the Summer Salad: A refreshing blend of red cabbage, lettuce, onions, and tomatoes will form the base of your taco. You can find the recipe in the Summer Salad Recipe section.

  3. Whip Up the Sour Cream: For a creamy element, make your own using the Homemade Healthy Sour Cream Recipe, or you can purchase pre-made sour cream from your local store.

  4. Prepare the Salsa: To enhance the flavors of the taco, prepare a zesty salsa by following the Spicy Mexican Salsa Recipe.

  5. Make the Chatpata Aloo Chaat:

    • In a mixing bowl, combine the boiled potato cubes with roasted peanuts.
    • Sprinkle in the chaat masala, cumin powder, amchur powder, salt, and lemon juice. Mix thoroughly until all ingredients are well combined and the potatoes are coated in the spice mixture. Set this flavorful concoction aside.
  6. Assemble the Tacos:

    • Take a hard taco shell and hold it in your palm, making it easy to fill.
    • Start by adding a generous layer of the summer salad at the bottom, ensuring it covers the base evenly.
    • On top of the salad, add a hearty portion of the Chatpata Aloo Chaat mixture.
    • Finally, finish off with a drizzle of your homemade sour cream and a spoonful of tomato salsa for that extra burst of flavor.
  7. Serve and Enjoy: Present your Chatpata Aloo Chaat Tacos alongside a refreshing Cucumber Honey Limeade and round off the meal with a delicious No Bake Oreo Chocolate Tart for a satisfying dining experience.


This Chatpata Aloo Chaat Taco is a true celebration of flavors, offering a delightful blend of textures and tastes that will excite your palate. Enjoy the vibrant combination of spices, freshness, and creaminess that each bite brings. Perfect for a casual dinner, a gathering with friends, or just a treat for yourself, this recipe promises to deliver a unique culinary adventure that you won’t want to miss!

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