Cilantro Salad Dressing Recipe ๐ฅ
Overview:
Prepare and indulge in this delightful Cilantro Salad Dressing, a zesty addition to your culinary repertoire that’s quick to whip up and bursting with flavor. Whether drizzled over fresh greens or used as a dipping sauce, this recipe promises to elevate any dish with its vibrant taste. Embrace the simplicity and versatility of this dressing, perfect for those seeking a low-protein option and craving a burst of freshness in under 15 minutes.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | cup fresh cilantro leaves |
| 1/4 | cup buttermilk |
| 1/4 | cup mayonnaise |
| 1/8 | cup sugar |
| 3 | cloves garlic |
Nutritional Information (per serving):
- Calories: 257.6
- Fat: 20.2g
- Saturated Fat: 3.2g
- Cholesterol: 17.7mg
- Sodium: 516.8mg
- Carbohydrates: 17.8g
- Fiber: 0.2g
- Sugar: 7.3g
- Protein: 2.7g
Instructions:
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Blend Ingredients: In a blender or food processor, combine the fresh cilantro leaves, buttermilk, mayonnaise, sugar, and cloves of garlic. Process the mixture until smooth, ensuring all ingredients are thoroughly incorporated.
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Adjust Texture: For those who enjoy a bit of texture in their dressing, consider chopping a small amount of cilantro separately. After blending the dressing, add these chopped cilantro pieces for a delightful burst of flavor and “chunks” of cilantro throughout.
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Chill and Store: Transfer the prepared dressing into a clean, airtight container and refrigerate. Allow the flavors to meld together as it chills, enhancing the taste profile. This dressing tends to improve over time, so it’s ideal for making in advance and having on hand for various meals.
Serving Suggestions:
- Drizzle this vibrant Cilantro Salad Dressing over your favorite mixed greens for a refreshing salad bursting with flavor.
- Use it as a dip for fresh vegetables or as a topping for grilled meats or seafood to add a zesty kick to your dishes.
- Incorporate it into wraps or sandwiches for an extra layer of deliciousness.
- Experiment with adding a splash of lime juice or a pinch of chili flakes for a personalized touch to suit your taste preferences.
Storage Tips:
- Store the prepared dressing in a sealed container in the refrigerator for up to one week. Ensure it is properly sealed to maintain freshness.
- Shake or stir the dressing before each use to redistribute any settled ingredients and ensure consistent flavor.
Final Thoughts:
This Cilantro Salad Dressing is not only incredibly easy to make but also incredibly versatile, adding a burst of freshness to any dish it accompanies. With its simple preparation and bold flavors, it’s sure to become a staple in your kitchen. Whip up a batch today and elevate your meals with the vibrant taste of cilantro!
