Avocado Orange Salsa Recipe
🥑🍊🌶️
Overview:
This vibrant Avocado Orange Salsa, inspired by Whole Foods and Chile Pepper Magazine, promises a delightful twist to your usual salsa repertoire. Perfect for dipping with chips or as a tantalizing topping for grilled fish, this recipe is both easy to prepare and bursting with flavor.
- Prep Time: 20 minutes
- Total Time: 20 minutes
- Servings: 2
Ingredients:
- 8 limes, juice of
- 2 oranges, juice of
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 ripe avocados 🥑
- 1/2 red onion, finely chopped
- 2 tablespoons fresh cilantro, chopped
Nutritional Information (per serving):
- Calories: 394.8
- Fat: 31.1g
- Saturated Fat: 4.5g
- Cholesterol: 0mg
- Sodium: 1179.7mg
- Carbohydrates: 32.3g
- Fiber: 16.7g
- Sugar: 11.1g
- Protein: 6g
Instructions:
- Begin by gathering all your ingredients to ensure a smooth preparation process.
- In a blender or food processor, combine the lime juice, orange juice, salt, black pepper, red onion, and cilantro. 🍹
- Blend the ingredients until you achieve a smooth and well-incorporated mixture, bursting with citrusy and savory flavors.
- Next, prepare the avocados by slicing them in half and removing the pits. 🥑
- Dice the avocado flesh into 1/2-inch cubes, ensuring uniformity in size for a visually appealing salsa.
- Gently fold the diced avocados into the citrusy sauce mixture, taking care not to mash the avocados excessively.
- Once combined, taste the salsa and adjust the seasoning according to your preference, adding more salt or pepper if desired. 🧂
- Transfer the salsa to a serving bowl and garnish with additional cilantro leaves for a fresh and vibrant touch.
- Serve the Avocado Orange Salsa immediately with your favorite tortilla chips for a zesty appetizer or alongside grilled fish for a mouthwatering main course. 🐟
Tips:
- For a hint of heat, consider adding finely diced jalapeños or a pinch of red pepper flakes to the salsa.
- To enhance the flavor profile, you can incorporate a splash of olive oil or a drizzle of honey into the salsa mixture.
- Ensure your avocados are ripe yet firm for the best texture and taste.
- Refrigerate any leftovers in an airtight container for up to one day, though the salsa is best enjoyed fresh.
This delightful Avocado Orange Salsa offers a tantalizing medley of flavors, from the zingy citrus notes to the creamy richness of ripe avocados, making it a standout addition to any meal or gathering. Enjoy the vibrant colors and refreshing taste of this salsa, sure to elevate your culinary experience! 🌟
