Sumptuous Key Lime Pie Recipe 🥧
Overview:
Indulge in the tangy sweetness of a homemade Key Lime Pie, a delectable dessert that’s perfect for any occasion. This recipe yields one 8-inch pie, bursting with zesty flavors and creamy textures. It’s a delightful treat that will leave your taste buds craving for more!
Nutritional Information:
- Calories: 2813.1
- Fat: 121g
- Saturated Fat: 49.2g
- Cholesterol: 748.2mg
- Sodium: 1676.8mg
- Carbohydrates: 378.1g
- Fiber: 3.1g
- Sugar: 291.5g
- Protein: 61.1g
Ingredients:
- 1 Graham cracker crumb crust
- 3 Cups of ReaLime juice
- 1 Can of sweetened condensed milk
- 1/2 Cup of egg yolks
- Optional: Food coloring (if desired)
Instructions:
| Step | Instructions |
|---|---|
| 1 | Preheat your oven to 325 degrees Fahrenheit. |
| 2 | In a large mixer bowl, combine the egg yolks with the sweetened condensed milk and ReaLime juice. You can also add food coloring at this stage if you want to enhance the visual appeal of your pie. Mix until all ingredients are well incorporated. |
| 3 | Pour the mixture into the prepared graham cracker crumb crust. Spread it evenly to ensure a consistent filling. |
| 4 | Bake the pie in the preheated oven for approximately 30 minutes, or until the filling is set and slightly firm to the touch. |
| 5 | Once baked, remove the pie from the oven and allow it to cool completely at room temperature. |
| 6 | After cooling, transfer the pie to the refrigerator and let it chill for a few hours or until it’s thoroughly chilled. This step helps to enhance the flavor and texture of the pie. |
| 7 | When ready to serve, top your Key Lime Pie with whipped cream for an extra touch of indulgence. You can also garnish it as desired, perhaps with lime zest or fresh fruit slices. |
| 8 | Remember to refrigerate any leftovers to maintain freshness and taste. |
| 9 | Enjoy your homemade Key Lime Pie with friends and family, savoring each delightful bite! |
Recipe Notes:
- This recipe yields one 8-inch pie, perfect for sharing or indulging solo.
- For a larger 9 or 10-inch pie, simply double all the filling ingredients and adjust the baking time to 40 minutes.
- Feel free to experiment with different citrus flavors by substituting lemon juice for ReaLime, creating a tantalizing Lemon Pie variation.
Conclusion:
Crafting your own Key Lime Pie at home is a rewarding experience that promises to delight your senses with its vibrant flavors and creamy texture. Whether you’re hosting a dinner party or simply treating yourself to a sweet indulgence, this recipe is sure to impress. So, roll up your sleeves, gather your ingredients, and embark on a culinary adventure that culminates in a slice of pure bliss!
