Cranberry-Apricot Sauce Recipe ππ
Overview:
Transform your traditional cranberry sauce into a delightful concoction bursting with the flavors of apricots and a subtle citrus twist, perfect for accompanying your festive feasts. This recipe, adapted from the Weight Watchers site, offers a refreshing take on a classic holiday staple, delivering a harmonious blend of sweet and tangy notes that will elevate your dining experience. With just 1 Point per serving, it’s a guilt-free indulgence that everyone will love!
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Total Time: 20 minutes
- Servings: 10
- Calories: 36.6 per serving
Ingredients:
- 12 oz cranberries
- 1/2 cup unsweetened applesauce
- 1/2 cup water
- 1/2 cup dried apricots, chopped
- 1/4 cup orange juice
- Zest of 1 orange
Instructions:
- Prepare Ingredients: Gather all the ingredients required for the recipe.
- Combine Ingredients: In a saucepan over medium-high heat, combine the cranberries, unsweetened applesauce, water, chopped dried apricots, orange juice, and orange zest.
- Cook: Allow the mixture to cook, stirring occasionally, until the cranberries have popped and the sauce has thickened slightly, approximately 10 minutes.
- Adjust Consistency: If the sauce appears too thick, you can add a little more water to achieve your desired consistency.
- Cool: Remove the saucepan from the heat and let the sauce cool to room temperature.
- Serve: Once cooled, transfer the cranberry-apricot sauce to a serving dish.
- Garnish (Optional): For an extra flourish, you can garnish with a few additional chopped apricots or a sprinkle of orange zest.
- Enjoy: Serve the sauce alongside your favorite holiday dishes, such as roasted turkey, ham, or even as a topping for desserts like cheesecake or ice cream.
Recipe Notes:
- Storage: Store any leftover cranberry-apricot sauce in an airtight container in the refrigerator for up to a week.
- Versatility: This sauce isn’t just for holiday dinners; it’s a versatile condiment that can elevate a variety of dishes year-round.
- Customization: Feel free to adjust the sweetness of the sauce to suit your taste preferences. You can add a bit of honey or maple syrup if you desire a sweeter flavor profile.
- Make-Ahead: This sauce can be made in advance and stored in the refrigerator until you’re ready to serve, making it a convenient option for busy cooks.
- Presentation: Consider serving the sauce in a decorative dish to enhance the visual appeal of your holiday table spread.
Nutritional Information (per serving):
- Calories: 36.6
- Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 1.8mg
- Carbohydrates: 9.6g
- Fiber: 2.2g
- Sugar: 4.8g
- Protein: 0.4g
Recipe Keywords:
Oranges, Citrus, Fruit, Vegan, Winter, Christmas, Thanksgiving, Sweet, < 30 Mins, Beginner Cook, Stove Top, Easy
Indulge in the delightful flavors of this Cranberry-Apricot Sauce, a tantalizing addition to your holiday menu that will leave your guests craving more!
